Starters Grilled quail - Gegrilde kwartel sumak | coriander hummus | sauerkraut | apricot sumak | koriander hummus | zuurkool | abrikoos Fresh anchovies à la El Araich - Verse ansjovis à la El Araich brussels sprouts | blueberries | Parmezan cheese spruitenblaadjes | bosbessen | Parmezaanse kaas Pastilla curd of 3 Moroccan cheeses | tzaziki salad | eggplant hangop van 3 Marokkaanse kazen | tzaziki salade | aubergine Wine suggestion: Soave Classico 2013 30,00 Main courses Roasted haunch of venison – Gebraden reebout cinnamon | red cabbage | celeriac | morel sauce kaneel | rode kool | knolselderij | morieljejus Wine suggestion: Chianti Classico 2010 40,00 Crispy red snapper - Krokante rode snapper fondant potato | green asparagus | squid sauce fondant-aardappel | groene asperge | inktvissaus Wine suggestion: Saint- Véran 2013 30,00 Couscous roasted vegetables | chili figs geroosterde groenten | chili vijgen Dessert Tarte Tatin pear | vanilla ice cream peer | vanille ijs Wine suggestion: Muscat de Beaumes-de-Venise 2010 Bo Cinq Diner – Menu 1 40,00 Starters Springroll duck confit | five spices mayonaise eendenbout | five spices mayonaise Grilled prawns - Gegrilde garnalen chermoula | spring onion | coriander | harissa hollandaise chermoula | bosui | koriander | harissa hollandaise Pastilla curd of 3 Moroccan cheeses | tzaziki salad | eggplant hangop van 3 Marokkaanse kazen | tzaziki salade | aubergine Wine suggestion: Quincy 2012 38,00 Main coures Veal tajine - Kalfssukade tajine quince | saffran potato | cranberry kweepeer | saffraan-aardappel | vossenbes Wine suggestion: Romanico 2011 36,00 Fried halibut - Gebakken heilbot râs al hânout | parsnip | yellow beetroot | laos sauce râs al hânout | pastinaak | gele biet | laos saus Wine suggestion: Chablis 2013 41,00 Couscous roasted vegetables | chili figs geroosterde groenten | chili vijgen Dessert Saffran pannacotta pineapple | rosewater | cinnamon curd ananas | rozenwater | kaneel-hangop Wine suggestion: Moscato d’Asti ‘Saracco’ 2012 40,00 Bo Cinq Diner – Menu 2 Starters Tortellini duckliver | plumsauce | truffle | portobello sauce eendenlever | pruimenjus | truffel | portobello saus Crispy tuna - Krokante tonijn young spinach | ginger | lemon confit bladspinazie | gember | gekonfijte citroen Quinoas grilled haloumi | olive salsa gegrilde haloumi | olijven salsa Wine suggestion: Pinot Grigio 2013 27,00 Main courses Organic beef à la Marrakech - Ossenhaas à la Marrakech quinoa | yoghurt | cucumber | horseradish | duck liver sauce quinoa | yoghurt | komkommer | mierikswortel | eendenleversaus Wine suggestion: Puydeval 2011 38,00 Seafood tajine monkfish | squid | prawn | mussel zeeduivel | inktvis | garnaal | mossel Wine suggestion: Albariño de Fefiñanes 2013 44,00 Saffran risotto red beetroot | crispy zucchini flower rode biet | krokante courgettebloem Dessert Chocolate mousse gateau orange | salted caramel sauce sinaasappel | gezouten karamel saus Wine suggestion: P.X Monteagudo Bo Cinq Diner – Menu 3 49,00
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