冬のお好み懐石

冬のお好み懐石
Winter Speciality Okonomi Kaiseki
＊誠に勝手ながら午後9時迄のご注文にて承ります。
＊Orders must be placed by 9 PM.
先付
かぶ豆腐いくら山葵あん
Appetizer
前菜
小松菜しめじうす揚げのお浸し
鮟鱇の南蛮漬け
柿こんにゃく三ツ葉白和え
子持ち昆布
Turnip Tofu Topped with Salmon Roe Served with
Wasabi and Dashi Broth, Boiled Leaf Vegetable,
Mushroom and Deep-Fried Tofu Pouches Chilled
and Flavoured with Dashi Broth, Deep Fried
Monkfish Marinated in Sweet and Vinegar Sauce,
Persimmon Marinated in Tofu and Sesame Seed
Herring Paste
Roe with Kelp
吸物
かに真丈
牛蒡春菊黄柚子
1st Course
Clear Soup
（ Crab Fish Cake with Vegetables)
造り
本日の鮮魚刺身盛り合わせ
2nd Course
Assorted Sashimi of the Day
焼物
鰆の味噌幽庵焼き
かにの甲羅揚げ
3rd Course
Yuan Style-Grilled Spanish Mackerel with Miso
Deep-Fried Hard-Shell Crabs
(Crab Meat, Fish Cake and Onion)
酢の物
スティーラーズベイかき酢
4th Course
Fresh Raw Oysters with Ponzu Sauce
食事
寿司盛り合わせ／天ぷら盛り合わせ／
石臼引き手打ち二八そば(海老天付き)
Main Course
(Choose Main Dish from)
Prime Beef Filet Mignon Steak, Assorted Sushi,
Assorted Tempura or Special Handmade
Cold SOBA Noodles with Shrimp Tempura
赤出汁
Akadashi Miso Soup
デザート
本日のデザート
Dessert
Dessert of the Day
(以下四種より一品)
プライムフィレ和風ステ-キ／
＊仕入れによりメニュー内容が変わる場合もございます。
＊ Menu may change to reflect market availability of fresh ingredients.

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