da Siro’s weekly menu – Saturday January 17th 2015. Alterations may be due to adhoc changes. __Our Recommendations__ Antipasti 101. Tonno su insalata di finocchi e agrumi Lightly roasted tuna with a salad of citrus fruits and soja-sesame-vinaigrette € 15,50 102. Melanzane alla parmigiana € 13,50 Scalloped aubergine with tomatoes, basil, parmesan and mozzarella 103. Bollito di manzo in salsa verde con insalata Prime boiled beef in “green sauce” with salad € 13,50 Paste 104. Ravioli al pecorino e tartufo Pecorino truffle Ravioli € 17,50 105. Risotto al radicchio e salsiccia Radicchio-Risotto with Fennel-Salcicia € 14,00 106. Pappardelle al ragu‘ di cinghiale Pappardelle pasta with wild boar ragout € 15,50 107. Tagliatelle al tonno fresco Tagliatelle with fresh tuna € 15,50 Pizze 108. Pizza Calabrese Pizza with cheese(1), spicy Calabria-salami(2), rocket and parmesan chips € 12,50 109. Pizza Caprino Pizza with cheese(1), goat cheese, cherry tomatoes and rocket € 12,50 www.dasiro.de Page 1 of 2 +49.221.441051 da Siro’s weekly menu – Saturday January 17th 2015. Alterations may be due to adhoc changes. Carni 110. Petto di faraona tartufato Guinea-fowl breast in a ricotta-truffle coat € 18,50 111. Coda di bue stufata con pure‘ di patate Stewed oxtail with mashed potato -Püree € 17,50 112. Cotoletta di vitello con scalogni al balsamico Veal chop with Balsamico shalotts € 21,50 113. Polpette di agnello con cous-cous Lamb meatballs on Cous-Cous € 17,50 Pesci Orata o spigola alla griglia ( spinato ) Dorado Royal or Bass grilled ( without fish bones ) € 19,50 Trancio di salmone al limone e timo Salmon-filet in citron-thyme-sauce € 16,90 Sogliola al burro e salvia Sole in lemon-sage-butter € 25,50 Pescespada alla griglia Swordfish grilled € 22,50 Coda di rospo allo zafferano Monkfish sautéed in sage sauce € 23,50 Dolce del mese Pannacotta al caffe’ in salsa vaniglia Mocha Pannacotta with vanilla sauce www.dasiro.de Page 2 of 2 € 6,50 +49.221.441051
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