Pharma&Biotech Preparing the Positive Product Control (PPC) Spike for the QCL-1000™ Assay A spiked aliquot of the test sample (or dilution) may be prepared as follows: Technical Tips by Lonza Scientific Support Product inhibition occurs when substances in the test sample interfere with the Limulus Amebocyte Lysate (LAL) reaction. In the chromogenic endpoint assay, this inhibition results in a lower final delta (∆) absorbance, indicating lower levels of endotoxin than what may actually be present in the test sample. The absence of product inhibition should be determined for each specific sample, either undiluted or corrected with an appropriate dilution. To verify the lack of product inhibition, an aliquot of test sample (or a dilution of test sample) is spiked with a known amount of endotoxin (e.g. 0.4 EU/ml). The spiked solution is assayed along with the un-spiked samples and their respective endotoxin concentrations are determined. The difference between the two calculated endotoxin values should equal the known concentration of the spike ±25%. Preparation of a 2.0 EU/ml stock to be used for spiking X = The stated potency of the control standard endotoxin (CSE) as stated on the kit Certificate of Analysis (CoA) 0.200 = Volume of CSE required (X–2) / 10 = Volume of LAL Reagent Water (LRW) required Example X = 29 (29–2) / 10 = 2.7 ml LRW 2.7 ml LRW + 0.200 ml CSE = 2.9 ml stock at 2.0 EU/ml Plate method #1 Transfer 10 µl of the 2.0 EU/ml solution into each of the Positive Product Control (PPC) wells in the plate. To these wells add 50 µl of test sample (or dilution). Each well will now contain 0.02 EU/well or 0.4 EU/ml. Mix gently. Plate method #2 Place 50 µl of test sample (or dilution) into the PPC wells in the plate. To these wells, add 10 µl of the 2.0 EU/ml solution. Each well will now contain 0.02 EU/well or 0.4 EU/ml. Mix gently. To calculate PPC recovery percent, subtract the average result of the unspiked wells from the average result of the spiked wells. Divide the difference by the value of the spike. In the example above, this spike value would be 0.4 EU/ml. Multiply this result by 100. (Spiked – Un-spiked) × 100 = PPC % recovery (specification: 75 –125 %) Spike value If the test sample (or dilution) is found to be inhibitory to the QCL-1000™ Assay reaction, the sample may require further dilution or other pretreatment until the inhibition is overcome. www.lonza.com www.lonza.com/qcl1000 Contact Information North America Customer Service: +1 800 638 8174 (toll free) [email protected] Scientific Support: +1 800 521 0390 (toll free) [email protected] Europe Customer Service: +32 87 321 611 [email protected] Scientific Support: +32 87 321 611 [email protected] International Contact your local Lonza distributor Customer Service: +1 301 898 7025 Fax: +1 301 845 8291 [email protected] International Offices Australia +61 3 9550 0883 Belgium +32 87 321 611 Brazil +55 11 2069 8800 France0800 91 19 81 (toll free) Germany0800 182 52 87 (toll free) India +91 40 4123 4000 Japan +81 3 6264 0660 Luxemburg +32 87 321 611 Singapore +65 6521 4379 The Netherlands0800 022 4525 (toll free) United Kingdom0808 234 97 88 (toll free) Lonza Cologne GmbH – 50829 Cologne Germany Unless otherwise noted, all trademarks herein are marks of the Lonza Group Ltd or its affiliates. The information contained herein is believed to be correct and corresponds to the latest state of scientific and technical knowledge. However, no warranty is made, either expressed or implied, regarding its accuracy or the results to be obtained from the use of such information and no warranty is expressed or implied concerning the use of these products. The buyer assumes all risks of use and/or handling. Any user must make his own determination and satisfy himself that the products supplied by Lonza Group Ltd or its affiliates and the information and recommendations given by Lonza Group Ltd or its affiliates are (i) suitable for intended process or purpose, (ii) in compliance with environmental, health and safety regulations, and (iii) will not infringe any third party’s intellectual property rights. © Copyright 2014, Lonza Cologne GmbH. All rights reserved. RT-DS017 06/14
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