定食・お重 - YAYOI Garden

定食・お重
Lunch time set meals
Teishoku & Jyu
やよいランチ御膳
YAYOI Lunch
Gozen
Our recommended set meal
comes in a traditional
box packed with all the delicious
flavours of YAYOI.
33.00
和牛すき焼き定食
Wagyu Sukiyaki Teishoku
Wagyu beef hotpot set meal.
鰻ひつまぶし定食
[ MBS 9+ ]
25.00
A la carte/15.00
Unagi Hitsumabushi Teishoku
Savour this thin-sliced grilled eel rice bowl by
pouring the dashi broth over the top.
鮭照り焼き定食
チキン南蛮定食
味噌かつ定食
刺身定食
Salmon Teriyaki Teishoku
Chicken Namban Teishoku
Miso Pork Fillet Katsu Teishoku
Sashimi Teishoku
Pork fillet cutlets in miso sauce set meal.
Assorted sashimi set meal.
Salmon in teriyaki sauce set meal.
25.00
A la carte/15.00
Asari Miso Shiru
アサリの味噌汁
Fried chicken topped with tartare sauce
set meal.
+$3.00-
Clam miso soup.
For an extra $3.00 you can change the miso soup
in the set meal to miso soup with littleneck clams.
22.00
A la carte/12.00
22.00
A la carte/12.00
27.00
27.00
A la carte/17.00
(All photographs are for reference only. Actual ingredients in dishes may vary from season to season.)
Please note, a 1% credit card surcharge will apply to all credit card transactions (including where you select the ‘credit’ option when paying by debit card).
A 10% surcharge applies on Sundays and public holidays.
定食・お重
Lunch time set meals
Asari Miso Shiru
Teishoku & Jyu
アサリの味噌汁
ヒレカツ定食
おまぜ丼
Saba Shio-yaki Teishoku
Pork Fillet Katsu Teishoku
Omaze Don
(This fish contains bones. Please take care when eating.)
22.00
Clam miso soup.
For an extra $3.00 you can change the miso soup
in the set meal to miso soup with littleneck clams.
鯖塩焼き定食
Salt-grilled mackerel set meal.
+$3.00-
Pork fillet cutlets set meal.
A la carte/12.00
21.00
A la carte/11.00
Jyu & Udon
Top off steamed rice by mixing together seven topping
ingredients including salmon sashimi, Japanese yam,
okra, seaweed, egg and vegetables.
18.00
Dessert
Seasonal Ice Cream
アイスクリーム
Choice of ● Green tea
● Black Sesame
● Yuzu Sorbet
6.50
冷やしうどんセット
Matcha Warabi Mochi
Hiyashi Udon Set
抹茶わらび餅
Steamed rice topped with
grilled wagyu beef.
Chilled udon noodles topped with steamed
chicken breast, seasonal vegetables.
19.00
18.00
Warabi mochi, a jelly-like dessert
made from bracken starch.
ヒレかつとじ重
和牛焼肉重
Pork Fillet Katsu-toji Jyu
Wagyu Yakiniku Jyu
Steamed rice topped with
pork fillet cutlets covered in egg.
18.00
[ MBS 9+ ]
6.50
(All photographs are for reference only. Actual ingredients in dishes may vary from season to season.)
Please note, a 1% credit card surcharge will apply to all credit card transactions (including where you select the ‘credit’ option when paying by debit card). A 10% surcharge applies on Sundays and public holidays.

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