FOOD MENU SEASONAL SPECIALS Sambal Orh Luak Pizza SOUPS & SALADS NEW Oyster, omelette with our sambal chilli sauce 18 Chunky Mushroom Soup 8 Bak Kut Teh 10 Homemade mushroom soup served with herb garlic bread Local favourite pork rib soup with shabu shabu pork slices and mushrooms. Served with fried dough sticks. Caesar Salad 10 - Additional Toppings: Cajun Chicken 12 Smoked Salmon 14 Romaine lettuce tossed with homemade dressing topped with egg, Parmigiano cheese and crispy bacon Light Bites (Available Till Late) Wanton Pizza 18 Marinated mince pork & crispy wanton skin with hoisin sauce Garlic Bread Toasted Focaccia with garlic butter Sautéed Mushrooms Fresh button mushrooms with garlic and white wine Paprika Sotong balls Deep fried sotong balls tossed in paprika powder Tortilla Chips Cuttlefish Sticks 8 Fried cuttlefish sticks topped with chilli flakes, the perfect bar snack 6 8 10 10 Indomee Goreng - Upsize to a bigger portion 10 12 Shoe string fries tossed with white truffle oil and sea salt Salted Egg Prawns 11 Crispy Pork Belly Well marinated deep fried pork belly Churros 10 Cereal Calamari Deep fried calamari tossed in a lemon grass oatmeal mix Waffle Cheese Fries 12 12 12 Shuffle Wings 14 Honey Wings Sweet and savoury chicken wings grilled to perfection NEW 14 14 Scallops on shell baked with Veloute and Hollandaise sauces 14 Oven-baked Barramundi fillets topped with special sambal sauce and tangy pineapple salsa FROM THE WOK Shuffle Fried Rice 16 Seafood Horfun 14 Fried rice with spicy scallop sauce. Served with satay and fried egg Stir fried flat rice noodles topped with assorted seafood with egg gravy THIN CRUST PIZZA (Available Till Late) Margherita 14 Stir Fried Beef Horfun 14 Pepperoni 16 Char Kway Teow 14 Japanese Mushroom 16 MAINS Chicken Tikka 18 Hawaiian 18 Classic tomato and basil Smoked ham, pineapple chunks, bell pepper with melted cheese Seafood Assorted seafood on a bed of rich tomato sauce 20 Smoked Duck 20 Meats Lovers 20 Satay Pizza 20 Half & Half Pizza (Choose any 2 pizza to form 1) 24 Duck slices, cucumbers with a black pepper base Chicken, Bacon and salami with homemade BBQ sauce Marinated chicken and beef chunks with savoury peanut sauce PASTAS - Choice of Linguine or Penne Stir fried flat rice noodles with marinated beef slices Stir fried rice noodle with prawns, bean sprout, chinese sausage Beer Battered Fish and Chips 18 Rosemary Chicken 18 Yorkshire Pork Rack 26 Chargrilled Tenderloin Steak 26 Chargrilled Lamb Rack 26 Deep Fried dory fillets with waffle fries, garden greens and tartar sauce Grilled boneless thigh with garden greens, mash with a rosemary cream sauce 250g Yorkshire Pork Rack with garden greens, waffle fries & mushroom cream sauce 180g Angus Tenderloin with garden greens, mash Grilled marinated lamb rack with garden greens, mash and a rosemary cream sauce. SHARING PLATTERS (3-4 PAX) Snack Platter 28 Seafood spring rolls, onion rings, paprika sotong balls, cheese sausages, pork & herb chipolatas, waffle fries Aglio Olio 14 Ocean Catch Platter 35 Bolognaise 16 Scallop Newberg, sambal barramundi, cereal calamari, salted egg prawn served with tartare sauce on the side Carbonara 16 Carnivore Platter 38 Seafood Marinara 16 Spicy Prawn 18 Minced beef in a classic red wine, tomato herb sauce Deep Fried chicken wings marinated with Asian herbs and spices Sambal Barramundi Chef’s special marinated Kangaroo loin satays served with waffle fries and BBQ sauce Garlic, chilli flakes tossed in olive oil Crispy waffle fries topped with melted cheddar and minced beef Scallop Newburg (4 pieces) 16 12 NEW Crunchy butterfly prawns covered in salted egg, curry leaves and chilli Fried spanish doughnut topped with chocolate sauce and cinnamon sugar and vanilla ice cream NEW BBQ chicken with a touch of Indian spices Topshell Truffle Fries Kangaroo Skewers (6 Skewers) Assorted mushrooms 10 Served with Luncheon meat and a sunny side egg 14 Italian salami with bell peppers Served with Cheddar Cheese and Tomato salsa dipping sauce Marinated topshell with a spicy and tangy dressing Spam and Carrot Cake Crispy Luncheon Meat and carrot cake with spicy scallop Sauce Bacon and mushrooms in a classic white wine cream sauce Fresh assorted seafood in a homemade tomato herb sauce Sauté’ prawn, garlic, chilli flakes, dice tomato, sundries tomato and basil pesto tossed in olive oil Grilled beef tenderloin, kangaroo skewers, chicken skewers, crispy pork belly with red wine and BBQ sauces on the side DESSERTS Palm Caramel Crème Brulee Seafood Laksa Pesto 18 Banana & apple crumble Succulent assorted seafood with homemade pesto laksa sauce With berries and vanilla ice cream Seafood Aglio Olio 18 Brownie Ice Cream Fresh assorted seafood with garlic & chilli flakes tossed in olive oil 10 With mix berries and waffle biscuits 10 10 Home-made brownie with mixed berries and vanilla ice cream
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