KITCHEN A LA CARTE SPECIAL 1.”KINPIRA”

KITCHEN A LA CARTE SPECIAL
1.”KINPIRA”
蓮根椎茸牛蒡のきんぴら
6.00
2.”FUKINI”
フキ煮
5.00
~Sauteed Lotus Root, Shitake, Burdock Root w/Soy Sauce & Chili Pepper
~Simmered Japanese Butterbur w/ Dashi Sauce
3.”CHINESE BROCCOLI”
チャイニーズブロッコリー
13.00
~Sauteed Chinese Brocolli w/ Garlic Soy Sauce
4.“SPRING VEGETABLE TEMPURA” 春野菜の天婦羅ズッキーニオクラこごみ
~Baby Zuccini, Okura & Fiddle Head Tempura w/ Salt and Lemon
5."MUSSEL "
ムール貝の酒蒸し
“Sauteed”
Sauteed w/ Butter Garlic Sauce ムール貝のバターソテー
6."SOFT-SHELL CRAB"
ソフトシェルクラブ唐揚げ
13.00
12.00
“Saka-Mushi” Simmered w/ Sake Broth
20.00
~Deep Fried Soft-shell Crab w/Ponzu Sauce
7."ROCK SHRIMP ”
ロックシュリンプ天ぷら
13.00
~Rock Shrimp Tempura w/ Grated Radish & Tempura Sauce
8."CHIKEN KARA-AGE”
塩麹鶏の唐揚げ 12.00
木の子の陶板焼き
16.00
~ Fried KOJI marinated Chicken
9."Grilled MUSHROOMS"
~Grilled Maitake, Shiitake, Shimeji , King Oyster w/ Soy Sauce & Butter
10."RIVER TROUT NOODLE ”
梅蕎麦の鮎のせ
15.00
~Grilled River Torut on Chilled Plum Buckwheat Noodle w/ Dashi Sauce
11."FISH HEAD”
かぶと焼き
~Grilled Seabass w/ Salt & Lemon
~New Arrival Drinks~
“SQUARE ONE” Nagano-JUNMAI LIMITED QUANTITY
~Very Dry, Bull Body & Flavorful
Glass 21.00
“KAGUA BLANC” Belgium
~Premium Ale Brewed With Spice 7.6 % Alcohol
330ml 12.00
“IWAI MARS ” Japanese Whisky
~Sweet with Fruits Flavors like Pear Quince & Hints of Red Fruits
2.5oz / 11.00
15.00

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