3/6/2014 wine | Vintage Enoteca wine food blog reservations wine Drink Up We think wine should be an exciting journey of discovery. We like off-thebeaten-path varietals from reputable, boutique producers. Come raise a glass with us and explore our list crafted by sommelier, Danielle François. Sparkling Quinta das Bágeiras Brut Nature, Bairrada, Portugal, 2011 $11/$44 Murgo Brut Rosé, Sicily, Italy, 2010 $14/$56 Chartogne-Taillet Cuvée Sainte Anne Brut, NV, Champagne, France (O) $80 White Grenache Blanc/Roussanne: Mas Grand Plagniol “Tradition,” Costières de Nîmes, France, 2012 $8/$32 Muscat Blanc à Petit Grains: Avinyó Vi d’Agulla, Penedès, Spain, 2011 (O) $9/$36 Vermentino di Sardegna: Cantina Mesa, Sardinia, Italy, 2012 $10/$40 Scheurebe: CH. W. Bernhard Hackenheimer Kirchberg Spätlese, Rheinhessen, Germany, 2010 $11/$44 Chenin Blanc: Joel Gigou, Domaine De La Charrière, Loire Valley, France, 2006 $11/$44 Sauvignon Blanc: Domaine de Bel Air, Pouilly Fumé, Loire Valley, France 2012 $12/$48 Arneis: Malabaila di Canale “Pradvaj,” Roero, Piedmont, Italy, 2012 $13/$52 Chardonnay: Luli, Santa Lucia Highlands, California, 2012 $13/$52 Grüner Veltliner: Cantina Valle Isarco, Alto Adige, Italy, 2012 $48 Roditis/Malagousia: Kir-Yianni “Petra,” Macedonia, Greece, 2011 $36 Falanghina: D’Orta & De Conciliis, Campania, Italy, 2011 $45 Pinot Grigio/Bianco/Friulano: Cent’Anni “Buoni Anni Bianco,” Santa Ynez Valley, California, 2011 $58 Godello: A Coroa, Valdeorras, Spain, 2011 $45 Chenin Blanc: François Pinon “Les Trois Argiles,” Vouvray, Loire Valley, France, 2010 (O) $55 Verdejo: Buil and Giné “Nosis,” Rueda, Spain, 2011 $43 Romorantin: François Cazin, Cour-Cheverny, Loire Valley, France, 2012 $40 Müller-Thurgau: Alois Lageder, Alto Adige, Italy, 2011 $43 Chardonnay: Figge, Pelio Vineyard, Monterey, California, 2011 $65 Carricante/Cataratto: Graci Etna Bianco, Sicily, Italy, 2012 $50 Rosé Nebbiolo: Cascina Ca’Rossa, Piedmont, Italy, 2012 http://vintageenoteca.com/wine $13/$52 1/3 3/6/2014 wine | Vintage Enoteca Red Baga/Touriga Nacional: QTouriga Nacional/Tinta Roriz: Quinta de Pellada “Quinta De Saes,” Dão, Portugal, 2009uinta da Bageiras $9/$36 Reserva Tinto, Bairrada, Portugal, 2010 Cinsault: Château L’Argentier, Languedoc, France, 2010 $10/$40 Barbera: Daniele Ricci “Barbarossa,” Piedmont, Italy, 2010 $11/$44 Grenache/Syrah: Domaine Rouge-Bleu “Le Mistral,” Côtes du Rhône, France, 2008 $12/$48 Cabernet Sauvignon: Hobo Wine Company, Alexander Valley, California, 2012 $13/$52 Tempranillo: Viña Olabarri Reserva, Rioja, Spain, 2005 $13/$52 Pinot Noir: Two Messengers, Willamette Valley, Oregon, 2011 $13/$52 Aglianico: Cantine Del Notaio “L’Atto,” Basilicata, Italy, 2011 $14/$56 Nerello Mascalese/Nerello Cappuccio: Don Michele Etna Rosso, Sicily, Italy, 2008 $65 Syrah/Sangiovese: Badia di Morrona “Taneto,” Tuscany, Italy, 2010 $50 Nero d’Avola/Frappato: Valle Dell’Acate “Cerasuolo di Vittoria,” Sicily, Italy, 2009 $58 Susumaniello: Masseria Li Veli, Salento, Puglia, italy, 2011 $52 Pinot Noir: Domaine Theulot-Juillot “Les Combins” 1er Cru, Mercurey, Burgundy, France, 2009 $75 Cabernet Sauvignon: Barnett Vineyards, Spring Mountain District, Napa Valley, California, 2011 $100 Tempranillo: Lopez de Heredia Viña Tondonia Rioja Reserva, Rioja, Spain, 2001 (O) $95 Nebbiolo: Boroli, Castiglione Falletto, Barolo, Piedmont, Italy, 2007 $80 Malbec: Château Pineraie, Cahors, France, 2010 $45 Sangiovese/Sangrantino: Roccafiore Montefalco Rosso, Umbria, Italy, 2009 $40 Teroldego Rotaliano: Foradori, Trentino/Alto Adige, Italy, 2010 $45 Grignolino: Heitz Cellars, Napa Valley, California, 2010 $48 Petit Verdot: Domaine La Condamine l’évêque, Languedoc, France, 2011 $32 Sherry & Sweet Palomino: La Cigarrera Manzanilla NV, Sanlúcar de Barrameda, Spain (375 mL) $9/$36 Pedro Ximenez: El Maestro Sierra, Jerez, Spain, NV (375 mL) $11/$44 Moscato d’Asti: Elio Perrone, “Sourgal”, Piedmont, Italy, 2010 (375 mL) $24 Beer & Cider Fuller’s ESB, England $6 Uinta Hop Notch IPA, Utah $7 Weihenstephaner Hefeweissbier, Germany $7 Einstok White Ale, Iceland $7 Brasserie de Silly S.A., Scotch Silly Scotch Ale, Belgium $8 Isastegi Sagardo Naturala, Basque Country, Spain, 2009 (375 mL) (O) $8 Erzquell Brauerei Bielstein Haas Zunft Kölsch, Germany (500 mL) $8 Courage Russian Imperial Stout, England $8 Brasserie De Saint-Sylvestre, Gavroche Red Ale, France $9 Val-Dieu Brown Ale, Belgium $9 St. Bernardus Tripel, Belgium $9 Aecht Schlenkerla Rauchbier Marzen Smoked Beer, Germany $10 North Coast Le Merle Saison, California $10 Mini Bites - $6 http://vintageenoteca.com/wine 2/3 3/6/2014 wine | Vintage Enoteca Deviled Eggs - bacon or caviar Garlic Pretzel Bread House-Made Pickled Vegetables Marcona Almonds - olive oil, salt Marinated Olives Medjool Dates - manchego, goat cheese, fresno pepper, speck We respectfully ask that you observe our no BYOB policy. Our wine list has been crafted with great care and we encourage you to explore. Additionally, a 20% gratuity for our hard working servers will be added for parties of 6 or more. specials upcoming GRILLED CHEESE MONDAY'S. A different grilled cheese every Monday for $8. Starts at 7 PM. Stay tuned! More coming soon... BOTTOMLESS SANGRIA & BRUNCH. Bottomless blackberry sangria for $12. Saturday and Sundays during Brunch from 11 AM to 4 PM, accompanying any food item. HAPPY HOUR. Every Monday - Friday from 5 to 7 PM. Vintage Enoteca Los Angeles, CA 323.512.5278 hours 7554 West Sunset Blvd. Los Angeles, CA 90046 Monday to Friday: 12p- 12a Saturday & Sunday: 11a- 12a Call or email us for parties and private events... [email protected] sign up for updates! We only send good stuff, no spam. Unsubscribe anytime. Email address... Like 771 Submit Follow @vintageenoteca Map data ©2014 Google GIFT CERTIFICATES Get directions! http://vintageenoteca.com/wine 3/3