Black Olive Salad, Musco Style
(“Olive Nere Condite” – “Alivi Cunzati alla Musco”)
Ingredients
1 lb black olives, rinsed
2 cloves of garlic, whole
Zest of one orange
Zest of one lemon
Juice of one lemon
1 oz (2 Tbs) anise seeds
½ cup of olive oil
Freshly ground black pepper to taste
Crushed red pepper to taste (optional)
Preparation
Mix all ingredients, marinate several hours. Serve at room temperature.

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