US Foods New Item Setup Policy and Requirements

Required Fields for completing a
request in the Buyers Portal
Please be prepared to provide these mandatory attributes when
completing a new item request. There will be additional information
that we recommend you provide such as Allergens, Claims, and other
marketing indicators that will help us better identify your products in
the US Foods Product Information Management (PIM) System.
Product Code
Case GTIN (14 digit)
Brand Name
Width & Unit of Measure (UOM)
Length & Unit of Measure (UOM)
Height & Unit of Measure (UOM)
Gross Weight & Unit of Measure
(UOM)
Net Weight & Unit of Measure (UOM)
Pallet High
Pallet Tie
Shelf Life
Kosher (Yes/No)
Country Origin of Product
Catch/Random Weight (Yes/No)
Storage Temperature From
Storage Temperature To
Master Pack (Case, Ea, Etc…)
Ingredient Statement
Average Servings per Case
Calcium RDI%
Calories (Cal)
Calories from Fat (Cal)
Carbohydrates
Carbohydrates RDI%
Child Nutrition Flag (Yes/No)
Cholesterol
Cholesterol RDI%
Total Dietary Fiber
Iron RDI%
Either Protein or Protein RDI%
Suggested Serving Size & Unit of
Measure (UOM)
Fat or Saturated Fat % RDI
Saturated Fat or Saturated Fat % RDI
Calculation & Unit of Measure (UOM)
Sodium
Sodium RDI%
Total
Total Fat RDI%
Total Sugar
Transfatty Acids
Vitamin A RDI%
Vitamin C RDI%
Hi Resolution Marketing Image
Make it EASIER!
Suppliers can submit product
information ahead of time by working
with a GS1 Certified Data Pool
For more information about prepopulating your new items, please call:
1-800-392-8866
| US FOODS – PIM | 8075 S. River Parkway Tempe, AZ 85284 | 800-392-8866

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