Served Cold

DAILY LUNCH SOBA SET MENU * Only 30 Servings per Day
11.50
[ 酒蔵ランチ日替わり蕎麦セット ]
All Daily Specials include Housemade Buckwheat Soba Noodles (Cold or Hot)
12/5/2016 - 12/30/2016
Early bird gets the stamps & Prizes !!
Monday
SALMON FLAKE DON
鮭フレーク丼　Salmon Flakes Topped with Salmon Roe
Steeped in Sweet Soy Sauce Over Rice (*)
Tuesday
KINOKO TAKIKOMI GOHAN
木の子の炊き込みごはん
Seasoned Rice Mixed with Assortment of Mushrooms
Thursday - Bara Chirashi Don
Wednesday
KAKI FRY DON
牡蠣フライ丼　Fried Oyster and Julienned Fresh Cabbage Over Rice
Thursday
BARACHIRASHI DON
酒蔵名物バラチラシ丼
Assortment of raw fish and Dried Squash Over Rice (*)
Friday
HAYASHI RICE
酒蔵イチオシハヤシライス
Hashed Beef Rice in a thick Demi-Glace Sauce Over Rice
Friday - Hayashi Rice
Sea Urchin Soba
(Served Cold)
酒蔵特製　冷製雲丹蕎麦
Housemade Buckwheat Noodles
topped with Fresh Sea Urchin Sashimi
served with Sea Urchin Soup ( * )
(Only 7 Servings per Day)
20.00
Soba noodles come with bonito-based broth. Please inform your server of any allergies.
Consuming raw or undercooked food (*) such as meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
We may add an 18% gratuity to parties of 6 or grater / Maximum four credit cards per table please.
DRINKS
お飲物
GASANRYU GOKUGETSU Junmai Daiginjo
SAKE 地酒
( Yamagata )
雅山流極月純米大吟醸（山形）
Robust, solid and clean sake perfect for okan style.
Bottle: 80 Half: 42 Masu: 24 Carafe: 22 Glass: 13
HAKUROSUISHU Junmai Daiginjo Nama
KUBOTA HEKIJU Yamahai Junmai Daiginjo ( Niigata )
( Yamagata )
久保田碧寿山廃純米大吟醸（新潟)
はくろすいしゅ純米大吟醸生（山形）
Bottle: 75 Half: 39 Masu: 22 Carafe: 21 Glass: 12
IKINA ONNA Daiginjo
楠神
( Ishikawa )
大七クラシック生酛純米（福島）
( Hiroshima )
Bottle: 63 Half: 33 Masu: 19 Carafe: 18 Glass: 10
鯉川 (山形）
Bottle: 53 Half: 27 Masu: 17 Carafe: 15 Glass: 9
Bottle: 53 Half: 27 Masu: 17 Carafe: 15 Glass: 9
KAMOIZUMI ( Hiroshima )
( Shimane )
賀茂泉（広島)
出雲富士純米（島根）
Bottle: 42 Half: - Masu: 19 Carafe: 17 Glass: 10
(500ml)
Bottle: 53 Half: 27 Masu: 17 Carafe: 15 Glass: 9
Sparkling Sake スパークリング酒
( Saga )
七田純米（佐賀）
DASSAI 50 SPARKLING NIGORI
Bottle: 60 Half: 31 Masu: 19 Carafe: 17 Glass: 10
CHIYOMUSUBI Tokubetsu Junmai
OKUNOMATSU IHEI
Bottle: 53 Half: 27 Masu: 17 Carafe: 15 Glass: 9
(360ml)
( Fukushima )
奥の松伊兵衛（福島）
Bottle: 240
Umeshu ・Fruit Sake 梅酒・果実酒
Bottle: 53 Half: 27 Masu: 17 Carafe: 15 Glass: 9
DAISHICHI Junmai Kimoto Umeshu
( Shizuoka )
高天神本醸造（静岡）
SOHOMARE Kimoto Tokubetsu Junmai
Bottle: 88 Carafe: 25 Glass: 14
UMENOYADO Aragoshi Umeshu
( Tochigi )
Bottle: 53 Carafe: 15 Glass: 9
Bottle: 53 Half: 27 Masu: 17 Carafe: 15 Glass: 9
( Tokushima )
鳴門鯛山廃純米吟醸原酒（徳島）
Bottle: 80 Half: 42 Masu: 24 Carafe: 22 Glass: 13
( Nara )
吉野杉の樽酒（奈良）
Bottle: 53 Half: 27 Masu: 17 Carafe: 15 Glass: 9
( Nara )
梅の宿あらごし梅酒（奈良）
惣誉生酛特別純米（栃木）
NARUTOTAI Yamahai Junmai Ginjo Genshu
( Fukushima )
大七純米生酛梅酒（福島）
Bottle: 53 Half: 27 Masu: 17 Carafe: 15 Glass: 9
YOSHINOSUGI Taru
Bottle: 34
( Yamanashi )
笹一圓本醸造（山梨）
TAKATENJIN Honjozo
( Yamaguchi )
獺祭５０スパークリングにごり（山口）
( Tottori )
千代むすび特別純米（鳥取）
SASAICHI MADOKA Honjozo
Half: 31 Carafe: 17
KOIKAWA（ Yamagata )
( Saga )
天吹ひまわり純米吟醸生（佐賀）　SHICHIDA Junmai
( Fukushima )
Unfiltered にごり酒
富久長美穂純米吟醸（広島）
AMABUKI HIMAWARI Junmai ginjo Nama
Tokubetsu Junmai ( Kagawa )
特別純米（香川）
Half: 27 Carafe: 15
DAISHICHI CLASSIC Kimoto Junmai
Bottle: 71 Half: 37 Masu: 22 Carafe: 20 Glass: 11
FUKUCHOU BIHO Junmai Ginjo
Half: 47 Carafe: 26
KUSUKAMI
いきな女大吟醸（石川）
IZUMOFUJI Junmai
hot お薦めの熱燗酒三酒
YUZU NO SAKE Yuzu no Sake
ゆずの酒（岡山）
( Okayama )
Bottle: 53 Carafe: 15 Glass: 9
MOMOFUWA Peach Sake
ももふわ　（岡山）
桃酒
( Okayama )
Bottle: 37 Carafe: 15 Glass: 9
(500ml)
Glass:100ml Carafe: 180ml Masu: 200ml Half: 360ml Bottle: 720ml
Sake Tasting Set
A. Ideal with Sashimi
DEWAZAKURA ICHIRO
Junmai Daiginjo ( Yamagata )
出羽桜一路純米大吟醸（山形）
x
DENSHU
Tokubetsu Junmai ( Aomori )
田酒特別純米（青森）
B. Ideal with Tempura
NISHINOSEKI
Junmai ( Fukushima )
奈良萬純米（福島）
西の関純米（大分）
C. Ideal with Soba
SHICHIDA
Junmai Ginjo ( Niigata )
〆張鶴純米吟醸（新潟）
七田純米吟醸（佐賀）
D. Luxury
BORN WING OF JAPAN
梵日本の翼純米大吟醸（福井）
Junmai Daiginjo ( Fukushima )
大七宝暦純米大吟醸（福島)
40
- Plum wine -
CHOYA ( Oosaka ) HONEY
チョーヤ梅酒（大阪）
BEER ビール各種
Asahi Draft Beer
11
DAISHICHI HOUREKI
x
Junmai Daiginjo ( Fukui )
10
SHIMEHARITSURU
x
Junmai Ginjo ( Saga )
13
NARAMAN
x
Junmai ( Ooita )
E. Umeshu
Jo
*Served cold only 50ml each
Served by the Glass (10 oz)
Sapporo Draft Beer Served by the Glass (10 oz)
- Monday $4 -
Ginga Kogen Beer
Small (12 oz)
6
6
7
9
Imported from Gunma, Japan
Kagua Rouge Served by the Glass (11.15 oz)
Japanese Scented Ale
Kagua Blanc Served by the Glass (11.15 oz)
Japanese Scented Ale
RED SHISO HERB
9
LIMITED BEER 限定そばビール
Imported from Iwate, Japan
Ozenoyukidoke IPA (12 oz)
x
11
11
Buckwheat Ale Beer (12oz)
6.5
Unique, bold flavor that captures the fragrance of
buckwheat. First of its kind. Low in calories.
SOFT DRINKS ソフトドリンク
Diet Pepsi・Pepsi・Ginger Ale
3/each
Club Soda・Cranberry Juice
Orange Juice・Oolong Tea
OTHERS その他
Saratoga Natural Spring Water (28oz)
7
Saratoga Sparkling Spring Water (28oz)
7
Lunch
APPETIZERS
Menu subject to change depending on availability.
V ...Vegetarian Items
[前菜]
Assorted Sashimi [Raw] *
Three kinds ...18.00
Five kinds ...28.00
Tempura Assortment
Shrimp Only ...13.00
Shrimp & Vegetables ...13.00
Vegetables Only
V
...10.00
Kakiage Tempura
Chopped Shrimp and Vegetable Tempura
Gindara Yuan-yaki
Grilled Fillet of Black Cod Steeped in Sweet Soy Sauce
Gomaae
10.00
V
Sesame Spinach Dressed with Sesame Paste
Ohitashi
Sesame Spinach Seasoned with Bonito Infused Soy Sauce
Kuro Edamame
Green Salad
4.50
6.00
V
Served with Carrot Ginger Dressing
Fresh Tuna & Avocado Salad [Raw]
Fresh Tuna and Avocado Salad with Tosa Soy Wasabi Dressing
Seaweed Salad
V
[Raw]
Choice of Dressing: Ponzu or Sesame
Tofu Salad
5.00
V
Boiled Young Soy Beans
4.00
8.50
8.00
V
Green Salad with Tofu Served with Chopped Tsa Tsai and Carrot Ginger Dressing
Tsukune
Chicken Meat Balls with Original Teriyaki Sauce (4pcs)
Sanma Onigiri
Cooked Rice Wrapped with Fillet of Pike Mackerel (3pcs)
Onigiri (1pc)
Choices: Ume Plum
Spicy Takana Leaves
Tofu Miso Soup
Rice
12.00
V
V
8.00
8.00
10.00
, Bonito Flakes , Salmon Roe [Raw], Salmon Flakes ,
, Spicy Codfish Roe [Raw]
3.50
3.00
2.00
* No substitutions
*The consumption of row or undercooked food may increase your risk of food borne illness.Please inform your server of any allergies.
*We may add an 18% gratuity to parties of 6 or grater / Maximum four credit cards per table please.
HANDMADE SOBA NOODLES (COLD)
[ 冷たい手打ち蕎麦 ]
Zaru
Plain Soba Noodles Served with Bonito Infused Soy Dipping Sauce
Maguro Tororo [Raw]
Fresh Fillets of Tuna Sashimi Served with Grated Yam
9.00
14.00
Healthy Soba Salad
Seaweed, Mixed Greens, Red Radish Tomato, Oba Leaf and Radish Sprouts
Served Atop Soba with Sesame and Bonito Infused Soy Sauce
Tenzaru
Served with Assorted Tempura (Shrimp, white fish, and vegetables)
Shrimp Tempura only ...18.50
HANDMADE SOBA NOODLES (HOT)
13.00
16.00
[温かい手打ち蕎麦]
Kake Soba
Plain Hot Soba Noodles Served with Spinach
9.00
Vegetable Soba
Served with Shredded Burdock Roots, Carrots, Lotus Roots, Spinach,
Onions and Shiitake Mushrooms
Tempura Soba
Served with Assorted Tempura (Shrimp, white fish and vegetables)
Shrimp Tempura Only...18.50
Kamo Namban
Served with Slices of Roasted Duck, Shiitake mushrooms and scallions
Kamo Curry Namban
Slices of Roasted Duck Served with Bonito Infused Curry Soup
Ve g e t a b l e Soba
12.00
16.00
14.50
15.50
DONBURI (BOWLS) & SOBA SET
[半丼と手打ち蕎麦のセット]
Oyako Don Set
Chicken, Soft-Scrambled Eggs,and Sliced Onion and Dried Nori Seaweeds
Served Atop a Bowl of Rice, with Soba Noodles (Hot or Cold)
13.50
Ten Don Set
Assorted Tempura (1 pieces of Shrimp, white fish and Vegetables) Served Atop a Bowl of Rice,
with Soba Noodles (Hot or Cold)
*Shrimp Tempura Only ...17.50 *Vegetable Tempura Only...15.50
15.50
Ebiten Toji Don Set
Shrimp Tempura with Soft-Scrambled Eggs Served Atop a Bowl of Rice,
with Soba Noodles (Hot or Cold)
Tekka Don Set [Raw]
Fillets of Tuna Sashimi Served Atop a Bowl of Sushi Rice, with Soba Noodles (Hot or Cold)
18.00
20.00
Sake Ikura Don Set [Raw]
Fillets of Salmon Sashimi and Salmon Roe steeped in Sweet Soy Sauce
Served Atop a Bowl of Sushi Rice, with Soba Noodles (Hot or Cold)
19.00
Una Don Set
Broiled Eel Brushed with Original Teriyaki Sauce Served Atop a Bowl of Rice,
with Soba Noodles (Hot or Cold)
18.00
Kaisen Don Set [Raw]
Assortment of sliced Fresh Sashimi Served atop Sushi Rice,
with Soba Noodles (Hot or Cold)
K aisen Don S e t [Raw]
*Consuming raw or undercooked seafood,shellfish,or eggs mincrease your risk of foodborne illness.
22.00
DONBURI / BOWLS
[丼物]
Oyako Don
Chicken, Soft-Scrambled Eggs, Sliced Onion and Dried Nori Seaweeds
Served Atop a Bowl of Rice
Ten Don
Assorted Tempura (2 pieces of Shrimp, white fish and Vegetables) Served Atop a Bowl of Rice
Shrimp Tempura Only ...18.00 Vegetable Tempura Only ...14.50
12.50
14.50
Sake Tekka "Half" Don [Raw]
Fresh Salmon , Tuna Sashimi and Salmon Roe steeped in Sweet Soy Sauce
Served Atop a Bowl of Sushi Rice
Ebiten Toji Don
Shrimp Tempura Topped with Soft-Scrambled Eggs Served Atop a Bowl of Rice
Tekka Don [Raw]
Fillets of Tuna Sashimi Served Atop a Bowl of Sushi Rice
19.00
17.00
19.00
Sake Ikura Don [Raw]
Fillets of Salmon Sashimi and Salmon Roe steeped in Sweet Soy Sauce
Served Atop a Bowl of Sushi Rice
Una Don
Broiled Eel Brushed with Original Sweet Teriyaki Sauce Served Atop a Bowl of Rice
Kaisen Don [Raw]
Assorted Variety of sliced Fresh Sashimi Served atop of Sushi Rice
Sak e I k u r a D on [Raw]
*Consuming raw or undercooked seafood,shellfish,or eggs mincrease your risk of foodborne illness.
18.00
17.00
21.00
Sashimi Soba Gozen [ 刺身蕎麦御膳 ]
22.00
3 kinds of Sashimi [Raw], Assorted Appetizers,
Handmade Soba Noodles (Cold or Hot)
Add one scoop of ice cream or sorbet for $2.
"Jewel" Oke Bento [ 旬彩・桶弁当 ]
22.00
Assorted Appetizers, Kakiage Tempura, 5 kinds of Sashimi [Raw],
Grilled Tidbits and Mini Rice Balls
SAKAGURA Lunch Tasting Course [ 前菜 ]
Appetizers : 5 kinds of Sashimi [Raw] and Appetizer Assortment
Main Dishes : Assortment Tempura (Shrimp, White Fish and Vegetable),
Grilled Fish, Beef Fillet Steak, and Cold Handmade Soba (Small)
Dessert : Choose one from our dessert list
33.00
55.00
( with sake pairing per person )

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