“EASTER BRUNCH” MAIN (Please choose one for

“EASTER BRUNCH”
Lewin Terrace Special Buffet Appetizer
“HAMAGURI” 蛤エスカルゴバター
Japanese clam with escargot butter Mushroom Tomato
“TOFU”
豆腐の塩麹マリネ
Marinade TOFU SIOKOJI (Malted Salt) flavor
Fried Leek
“CARPACCIO” 本日鮮魚のカルパッチョ
Fresh Japanese Fish Carpaccio of the Day
“CHIRASHISUSHI” 鰻のチラシ寿司
UNAGI (Eel)
Sweet Shiitake
Egg
Sesami
“TSUKEMONO” いぶりがっことチーズ
IBURIGAKKO (Japanese pickles) and Cream Cheese
“CHAWANMUSHI” 茶わん蒸し
Egg custard
Mozzarella cheese
ARARE
“WAGYU SHUMAI” 和牛シュウマイ
Steamed Dumpling
Joshuwagyu sirloin/tenderloin
Kagoshima Kurobuta
“SHUTO” 酒盗バーニャカウダ
“Bagna Cauda” Salted Bonito intestines Seasonal Vegetable
MAIN
(Please choose one for main dish)
“TORIMOMO”
鶏もも肉マスタード風味香草パン粉焼き
Roasted Chicken leg Mustard & herb Breadcrumb
“HAMBURG”
上州牛ハンバーグ
JOSHUWAGYU Hamburg steak Red wine tomato sauce
“SAKAMUSHI”
真鯛とあさりの酒蒸し白みそ風味のスープ仕立て
Steamed Japanese Sea Bream & ASARI clam SHIROMISO Soup
Assorted Japanese Style Dessert Buffet
“STRAWBERRY SHORTCAKE”
イチゴのショートケーキ
“ICHIGODAIFUKU”
イチゴ大福
“BLUBERRY CHEESE CAKE”
“MACCHA PUDDING”
“MARSHMALLOW”
チーズケーキ
抹茶プリン
マシュマロ
$68 ++
With A: 3 Kinds of SAKE or B: Champagne “Charles
$156++
Heidsieck Brut Reserve” Free Flow

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