Lunch Menu January 2015 (from January 5 until January 31) Japanese Dining Lunch Specialty Tofu Hamburger “Zen” Appetizers Three Kind of Small Dish Main Dish Rice Dessert Marinated Leafy Green Vegetable ・Herring Roe ・Simmered Dried Taro ・Grated Yam and Tuna Tofu Hamburger Steamed Rice with Chicken and Vegetables Miso Soup and Pickled Vegetables Sesame Ice Cream ¥2,300 Seasonal Lunch Specialty Simmered Yellowtail and Daikon Radish “Zen” Appetizers Fresh Sashimi Grilled Dish Main Dish Rice Marinated Leafy Green Vegetable Tuna and Sea Bream Spotted Mackerel Simmered Yellowtail and Daikon Radish Sado “Koshihikari” Steamed Rice Miso Soup and Pickled Vegetables Sesame Ice Cream Dessert ¥2,800 Kamo Nanban Soba “Gozen ” (Soba Noodles with Duck Meat and Leek) Appetizers Three Kind of Small Dish Simmered Dish Noodles Rice Dessert Marinated Leafy Green Vegetable ・Simmered Dried Taro ・Persimmon and Vegetables Seasoned in Vinegar ・Deep-fried Smelt Taro, Bamboo Shoot, Dried Bean Curd and Wheat Gluten Kamo Nanban Soba Buckwheat Noodles (Soba Noodles with Duck Meat and Leek) Steamed Rice with Chicken and Vegetables Pickled Vegetables Sesame Ice Cream ¥2,800 Japanese Dining serve “Koshihikari” rice from Sado, Niigata. Please note that menu items should be changed without any notice, due to the seasonal availability. All prices are subject to consumption tax and a 10% service charge. Lunch Menu for January 2015 (from January 5 until January 31) Japanese Dining “Mutsuki Bento” Appetizer Fresh Sashimi Grilled Dish Simmered Dish Deep-fried Dish Vinegared Dish Rice Dessert Soy Milk Tofu Tuna and Sea Bream Spotted Mackerel Taro, Bamboo Shoot, Dried Bean Curd and Wheat Gluten Ice Fish Persimmon and Vegetables Seasoned in Vinegar Steamed Rice with Chicken and Vegetables Clear Soup and Pickled Vegetables Sesame Ice Cream ¥3,500 Special Gourmet Lunch Soft-shelled Turtle Hot Pot “Zen” Amuse-bouche Appetizer Fresh Sashimi Hot Pot Rice Dessert Herring Roe Marinated Leafy Green Vegetable Tuna and Sea Bream Soft-shelled Turtle Leek, Shimeji Mushroom, Packet Winter Mushroom Rice Cake, Green Onion, Carrot Steamed Rice with Chicken and Vegetables Pickled Vegetables Flower Petal Rice Cake ¥4,500 “IKI” Mutsuki Kaiseki Course Appetizers Clear Soup Fresh Sashimi Special Dish Grilled Dish Simmered Dish Rice Dessert ・Marinated Leafy Green Vegetable ・Soy Milk Tofu ・Herring Roe Seaweed and Bamboo Tuna, Sea Bream and Squid Steamed Rice with Red Beans Yellowtail with Soy Sauce and Sesame Prawn Dumpling, Taro, Pumpkin and Sea Bream Roe Grilled Rice Ball with Miso Chazuke Sweet Red Bean Soup with Soba Buckwheat Ball ¥6,000 Japanese Dining serve “Koshihikari” rice from Sado, Niigata. Please note that menu items should be changed without any notice, due to the seasonal availability. All prices are subject to consumption tax and a 10% service charge. Japanese Dining “Ladies Lunch” 日本料理ダイニング レディース懐石 January 2015 (from January 5 until January 31) 平成27年1月5日～平成27年1月31日 先付 レディース懐石 レディース懐石 五、〇〇〇円 お好みの食前酒またはソフトドリンクとご一緒に 一、小松菜辛子浸し お椀 清汁仕立 若竹椀 紅白白玉、厚揚げ、竹の子 隠元、金箔、木の芽 一、豆乳豆腐 造り 鮪、鯛、青利烏賊 妻一式 煮物 京芋土佐煮 鯛の子、焼目篠湯葉、京禅麩 隠元、木の芽 焼物 食事 鶏炊込み御飯 留椀、香の物 鰆いしる焼 玉子焼、金柑オレンジ煮、蒟蒻辛煮 黒豆松葉刺し、酢取茗荷 甘味三種 花びらもち 蕎麦汁粉 苺アイスクリーム コーヒー又は紅茶 *三日前までのご予約をお願い致します。 Ladies Lunch Aperitif or Soft Drink Appetizers Clear Soup Fresh Sashimi Grilled Dish Simmered Dish Rice Dessert Marinated Leafy Green Vegetable SoyMilk Tofu Bamboo Shoot and Thick Deep-fried Bean Card Tuna, Sea Bream and Squid Spotted Mackerel Taro, Sea Bream Roe, Dried Bean Curd and Wheat Gluten Steamed Rice with Chicken and Vegetables Miso Soup and Pickled Vegetables Flower Petal Rice Cake Sweet Red Bean Soup with Soba Buckwheat Ball Strawberry Ice Cream ¥5,000 *Please note that reservation for Ladies Lunch is required at least three days in advance. 上記金額には消費税及びサービス料10%が含まれております。 また、メニュー内容は入荷状況により変更になることがございます。 The price above includes consumption tax and 10% service charge. Please note that menu items should be changed without any notice, due to the seasonal availability.
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