anteprima 5316 n clark street chicago, illinois 60640 773-506- 9990 starters marinated olives, garlic, orange, chilis 4 celery root, chives, horseradish vinaigrette 4 fingerling potatoes, celery hearts, red onion, parsley 4 cannellini beans, pickled spicy peppers, soppressata, red onion 4 shaved watermelon radish, chives, preserved lemon vinaigrette, ricotta salata 4 farro, roasted parsnips & carrots, spinach 4 roasted turnips & shallots, scallions 4 cauliflower caponata, sicilian relish, pinenuts 4 an assortment from the eight starters above grilled polenta, grilled portobello mushrooms, rosemary oil 16 9 grilled shrimp, watercress, pickled red onion, preserved lemon 12 chicken meatballs, roasted peppers, country tomato, pecorino 9 crostini toscani, traditional chicken liver topping, pickled vegetable 8 salumi: prosciutto di parma, soppressata, finocchiana, mostarda, onion jam roasted beets, arugula, walnuts, gorgonzola 15 9 stuffed calamari, spinach, lemon zest, cous cous stuffing, spicy vinaigrette 10 grilled octopus, potatoes, red onion, chilis, parsley, lemon, olive oil 12 sunny side duck egg, cauliflower puree, pickled turnips, crispy prosciutto 9 pasta orecchiette, spicy house made lamb sausage, bitter greens, chilis, pecorino 12 18 strichetti, slow cooked duck, parmigiano 12 18 pappardelle, boar ragu, parmigiano 12 18 spaghetti anchovy, garlic, chillis, parsley, crispy bread crumbs 12 18 beet & ricotta ravioli, butter, parmigiano 12 18 rigatoni, italian sausage, roasted peppers, tomato, pecorino 12 18 wild mushroom risotto, spinach, parmigiano 12 18 main course berkshire pork ribs, borlotti beans, swiss chard, pancetta, preserved lemon yogurt 22 crisp baby chicken “brick-grilled”, spicy bitter greens, garlic, lemon 21 seafood spezzatino, prawns, clams, mussels, broccoli brodo, potatoes 24 grilled rabbit, shaved sunchokes, radish, escarole, mustard vinaigrette 21 sliced new york strip, rosemary, lemon, cracked pepper, olive oil, arugula 26 lamb shoulder arrabbiata, slow cooked greens, ricotta salata 23 seared scottish salmon, fennel, fregola, spinach, black olive pesto 22 side dishes roasted root vegetables, rosemary, pine nuts 7 sautéed greens, garlic, chilis, lemon 7 cannellini beans, sage, garlic 7 arugula, shaved parmigiano, lemon 7 roasted potatoes 7 Anteprima’s regionally inspired, rustic cooking comes from recipes we’ve learned in homes throughout Italy. We search the finest seasonal ingredients obtainable, buying from local and organic producers whenever possible. Buon appetito! 3/21/2015 ASK ABOUT OUR CATERING SERVICE, FOODLUST sparkling and pink w ines prosecco terriero, veneto n/v brut rose chiarli, romagna n/v grillaia extra dry, foss marai, umbria n/v quartino bottle 250 ml 750ml 9.5 gl 12 gl 38 48 59 white wines gemma masciarelli, abruzzo 2011 pecorino ciavolich, abruzzo 2012 pecorino la valentina, abruzzo 2013 verdicchio classico “podium” dei castello di jesi, garofoli, marche 2012 greco di tufo terredora, campania 2013 fiano di avellino rocca del principe, campania 2012 arneis vietti, piemonte 2013 lugana “tre campagne,” marangona veneto 2012 soave classico “i prandi”, marcato veneto 2013 vermentino la spinetta, toscana 2013 gavi ca da meo, piemonte 2013 pinot grigio marcato, veneto 2013 sauvignon blanc primosic, friuli 2013 pinot bianco bellanotte, trentino 2013 pinot grigio maso poli, trentino 2013 gewurtztraminer elena walch, trentino 2013 chardonnay lavis, trentino 2013 riesling strasserhof, alto-adige 2012 15 13 16 12 15 13 13 12 14 12 42 45 39 45 42 48 48 42 36 45 39 39 36 36 45 42 36 72 red wines montepulciano d’abruzzo “spelt” la valentina, abruzzo 2010 montepulciano d’abruzzo la valentina, abruzzo 2011 nero d’avola terre siciliane, sicilia 2012 salice salentino riserva “pezzo morgana” liveli, puglia 2011 copertino rocca dei mori, puglia 2013 primitivo rocca dei mori, puglia 2011 aglianico terredora, campania 2011 monica di sardegna ‘san bernardino” cantina di mogoro, sardegna 2011 lanaitto rosso cantina oliena, sardegna 2011 nero mascalese “ghiaia nera,” tascante, sicilia 2011 bardolino, cavalchina, veneto 2013 taurasi rocca del principe, campania 2007 valpolicella classico, tommassi, veneto 2012 valpolicella classico ripasso tommassi, veneto 2012 bradisimo cabernet sauvignon – carmenere , inama, veneto 2011 cabernet “princeps,” castello delle regine, umbria 2007 sor ugo cabernet, merlot, cabernet frac, petit verdot aia vecchia, toscana 2010 sangiovese caparzo, toscana 2013 colorino la spinetta, toscana 2011 vino nobile poliziano, toscana 2011 chianti classico sugame, toscana 2011 chianti classico sparviero, toscana 2012 brunello di montalcino “cerretalto” cassanova di neri, toscana 2007 brunello di montalcino tenuta caparzo, toscana 2009 rosso di montalcino sasso di sole, toscana 2011 rosso di montepulciano le bertille, toscana 2011 rosso conero “piancarda,” garofoli, marche 2010 borgonero sangiovese, cabernet, syrah, borgo scopeto, toscana 2011 pinot nero “krafuus” lageder, alto-adige 2010 pinot nero saracco, piemonte 2011 nebbiolo “perbacco” vietti, piemonte 2011 dolcetto d’alba ca’viola, piemonte 2013 barbera d’asti “tre vigne” vietti, piemonte 2012 barbera d’alba, “bric du luv,” ca’viola, piemonte 2010 barbera d’alba camerano, piemonte 2011 barolo querciola, piemonte 2010 barolo “castiglione”, vietti, piemonte 2010 barbaresco “masseria” vietti, piemonte 2009 13 12 14 11 16 12 13 16 13 13 17 13 12 16 15 15 22 52 39 36 42 33 48 36 48 29 45 39 95 39 48 58 59 89 39 58 58 48 39 325 85 51 39 36 48 85 45 52 39 42 68 45 66 99 135
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