BARNBROOKS Valentines Day Menu 14th February 2015

BARNBROOKS
Valentines Day Menu
14th February 2015
6.30pm to 9pm
Starters
Love Apple Soup served with crusty bread
Breaded Brie served with cranberry sauce
Asparagus & Smoked Salmon finished with truffle oil & balsamic glaze
Chicken & Bacon Terrine served with homemade piccalilli & crusty bread
Spicy King Prawn & Chorizo served in a tomato & basil sauce
Main Courses
Sirloin Steak
topped with Yorkshire stilton & finished with a red wine & mushroom sauce
Cod
Herb crusted cod served with sauteed new potatoes, green beans & cherry tomatoes
Fillet of Seabass
served on a bed of courgette & finished with a vierge sauce
Chicken
wrapped in bacon and finished with a mushroom sauce
Asparagus & Parmesan Risotto
in a creamy white wine sauce
Mixed Grilled Vegetable Platter
served with crusty bread & finished with a garlic butter sauce
Desserts
Chocolate Brownie
Homemade Wild Berry Sorbet
Strawbery Cheesecake
Cappuccino Crème Brulee
£29.95 Per Person
To be pre-ordered and £10.00 per person deposit required

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