CLUB NEWS - The Wellington Club

CLUB
NEWS
The Wellington Club
Founded 1841
August 2014
DIARY DATES
AUGUST 2014
Seniors’ Lunch
Wednesday 6 12.00pm for 12.40pm
Wellington Club on a Plate
Wednesday 6 6.30pm for 7.00pm
Women’s Luncheon
Thursday 7 12.30pm for 1.00pm
A Special Evening with Violinist Ben Baker
Monday 18 6.30pm for 7.00pm
Movie Night at the Clubhouse:
Gone with the Wind
Friday 22 4.30pm
Rugby – NZ V Australia
Saturday 23 from 5.30pm
Mini Wine Festival & Last Friday Drinks
Friday 29 from 5.00pm
SEPTEMBER 2014
Seniors’ Lunch
Wednesday 3 12.00pm for 12.40pm
Pat Williams Snooker Tournament
Wednesday 3 6pm
Women’s Luncheon
Thursday 4 12.30pm for 1.00pm
Rugby – NZ v South Africa
Saturday 13 from 5.30pm
Members' and Sons' Dinner with Sam Stevenson
Tuesday 16 6.30pm for 7pm
Movie Night at the Clubhouse:
The Winslow Boy
Friday 19 5.30pm for 6.00pm
Reception to Celebrate 20 years of Women Members
Wednesday 24 6pm – 7.30pm
A SPECIAL EVENING
WITH VIOLINIST BEN BAKER
MONDAY 18 AUGUST 2014
Exceptional Wellington-born violinist, Ben Baker,
is thrilled to be returning home to play on stage
as soloist with the Royal New Zealand Ballet in
Allegro for its national tour of that name from
22 July - 24 August.
While in Wellington, Ben has made himself
available for another special evening at the Club.
At the time of print, Ben’s repertoire had not been
finalised but there is no doubt that Members
and their guests will once again be treated to a
spectacular evening.
Ben was last in New Zealand as a Development
Prize winner for the Michael Hill International
Violin Competition in June 2013. We are
delighted to welcome Ben back and enjoy the
talents of this exceptional young Kiwi.
TIME
: 6.30pm Arrival and welcome drink
DRESS
7.00pm Dinner
8.30pm Performance
: Jacket & tie, evening wear
COST
: $85.00p.p.
PHONE NOW OR BOOK HERE
THE ANNUAL
MEMBERS’ & SONS’ DINNER
WITH SAM STEVENSON
TUESDAY 16 SEPTEMBER 2014
Club member Sam Stevenson is the CEO of
Envoy 360 Risk Management & Maritime
Protection.
TIME
: 6.30pm Arrival & welcome drink
ENVOY360 provides world class Risk
Management, Training, Security Brokerage and
Consultancy Services to both the private and
public sectors.
DRESS
7.00pm Dinner
8.00pm Approx. guest speaker
: Black tie or lounge suit, evening dress
COST
: $85.00 p.p (after dinner drinks extra)
PHONE NOW OR BOOK HERE
Seniors’ Lunch
Wednesday1 12.00pm for 12.40pm
Owned and operated by New Zealanders with extensive commercial experience in Private Security and
Risk Management; Industrial Servicing, Logistics and ICT; and Banking and Insurance, ENVOY360’s
Board of Directors is a multi-disciplined team with proven and successful track records at Senior
Executive level. This includes Tier One Special Forces experience, along with strategic and operational
commercial management in Maritime and Land based Private Security, together with public and large
private company experience at CEO level.
Women’s Luncheon
Thursday 2 12.30pm for 1.00pm
Sam will give an insight into “21st Century Piracy on the High Seas”. He will give a brief on what has
occurred to date, what the different piracy models are and how to combat them.
President’s ‘At Home’
Wednesday 29 Timing to be advised
MEMBERS' & DAUGHTERS' DINNER
Last Friday Drinks & Supper
Friday 31 from 5.00pm
This favourite Club event has been rescheduled in November. At this stage, we are finalising the date and
will advise as soon as this is set.
Last Friday Drinks & Supper
Friday 26 from 5.00pm
OCTOBER 2014
PRESIDENT’S MESSAGE
Dear Members,
In this, my first
President’s column, I
do want to say what an
honour and privilege it
is to be able to serve the
Club in this position.
I am sure challenging
times lie ahead. I am
equally sure that the Committee (with the support
of the Members) will face these challenges head
on and deal with them firmly and constructively.
Of course, life is not all hard work (as Ronald
Reagan said, when told that hard work never
killed anyone, “why take a chance?”) and we will
have some fun along the way.
We have some valuable intellectual and business
horsepower within our membership and I plan to
tap in to that as required. People, usually for good
reason, don’t like to put themselves forward, but
when asked, generally speaking there is a cheerful
willingness to help.
Jane Wells has moved in to Juergen’s office (and rearranged it!) and is wearing the Secretary Manager
mantle very ably and comfortably. Her knowledge
of the workings of the Club and its Members has
been invaluable to me as I adapt to my role.
I think that it is timely to remind ourselves of
the important function which a Club serves as a
sanctuary, and a place where privacy and discretion
can be assured. Members are entitled to assume
that anything they say or do within the Club is
kept within the Club and not broadcast outside.
The way to think of it is as Chatham House Rules
applying to all activities and conversations within
the Club.
Ian Fraser, in his last column as President,
acknowledged the retiring and continuing
Committee Members and welcomed the new
members, Peter Cullen, Matthew Beattie, Murray
Newman and Hayden Wilson. These four bring
the average age of the Committee down to a
dangerously youthful and energetic figure.
I was privileged to attend recently the funeral of
our longest serving member, Ian Ewen. Ian joined
in 1938 at the age of 23 and died only a few weeks
short of his 100th birthday. I very much doubt
that we will see a membership length approaching
that figure ever again. I have conveyed the Club’s
condolences to the family.
In a few weeks time, we will be unveiling the
portrait of three Governors General who are all
Club Members, Rt. Hon Sir Michael Hardie Boys,
Rt. Hon Sir Anand Satyanand and His Excellency
Lieutenant General Rt. Hon Sir Jerry Mateparae.
This portrait was commissioned last year and will
form a most valuable addition to our artworks
(precise location yet to be determined).
Finally, it is with pleasure that I confirm the
election at the AGM of Air Marshal Sir Richard
Bolt and Mr. Alan Burnet as life members. Sadly,
Sir Richard passed away shortly before this
Newsletter was published.
So, that’s it until next month. I am looking
forward to seeing many of you enjoying our
wonderful facilities, food and beverage offerings
and the entertaining functions promoted through
the Newsletter. The Winter Series addresses by
Graham Stewart and Wyn Beasley were most
instructive and demonstrated a remarkable
amount of preparation and research. And the
George S. Evans book launch attracted a very
large number.
Best wishes to you all,
Chris Rickit
CLASSIC MOVIE
AT THE CLUBHOUSE
Gone with the Wind
(1939)
FRIDAY 22 AUGUST 2014
This classic film narrates
the love between
manipulative Southern
belle, Scarlett O'Hara
and blockade runner,
Rhett Butler during the
American civil war. It's
the history of a selfish
woman who doesn't want
to admit her feelings
about the man she loves,
and finally loses him. Starring Clark Gable, Vivien
Leigh, Leslie Howard and Olivia de Havilland.
These evenings fill quickly – book early.
TIME
: 4.30pm onward, Drinks
VENUE
5.00pm Movie
6.30pm Dinner
7.30pm Movie continues
: Level 6
DRESS
: Smart casual business attire
COST
: No charge for the movie
– drinks extra & “At Home” dinner
($40.00) if required
PHONE NOW OR BOOK HERE
These evenings are limited to the first
20 bookings received.
September’s Movie at the Clubhouse will be
The Winslow Boy.
HAPPY HOUR ON SIX:
EVERY FRIDAY
– INCLUDING
LAST FRIDAY DRINKS
HAPPY HOUR
ON SIX
PRESIDENT
$5.00 FRIDAYS
IN DRAKE'S ACRE
RUGBY CHAMPIONSHIP 2014
We will be screening the following two games
from this series. These nights are always enjoyable
and relaxed so make up a table or simply come
along and join others.
Saturday 23 August
New Zealand v Australia
(Eden Park, Auckland)
Saturday 13 September
New Zealand v South Africa
(Westpac Stadium, Wellington)
TIME
: Drake's Acre Bar from 5.30pm
DRESS
onwards
6.30pm Entrée & main served
Sweet nibble & coffee served at half
time
: Smart Casual
COST
: $40.00 p.p. for dinner, drinks extra
Bookings Essential
PHONE NOW OR BOOK HERE
Bookings Essential
5.30PM – 6.30PM
EVERY FRIDAY
CLUB WINES
(by the glass only)
Grove Mill Sauvignon Blanc
Hunters Chardonnay
Te Mata Merlot Cabernet
BEERS
Heineken
Steinlager
SEND YOURSELF TO WELLINGTON
– Accommodation special for our Country Members –
Stay for two nights and we will give you the third night free. Take advantage to catch up with
Club Members. Make up a party to participate and join us for
CLUB EVENTS
Friday 22 August
Classic Movie at the Clubhouse ‘Gone with the Wind’
Saturday 23 August NZ vs. Australia Bledisloe Cup Match on the big screen.
WELLINGTON CLUB
ON A PLATE
WEDNESDAY
6 AUGUST 2014
WELLINGTON EVENTS
August
Royal New Zealand Ballet’s Allegro, Friday 15 August – Sunday 17 August
Wellington on a Plate, Friday 15 August – Sunday 31 August
September
The Sound of Music, Friday 12 September – Sunday 28 September
All Blacks vs. South Africa, Saturday 13 September (Accommodation still available, be in quick).
World of Wearable Art, Thursday 25 September – Sunday 12 October
The Club chefs are working on their dishes for our
version of ‘Wellington on a Plate’.
Each of our five chefs will produce a small course
with flavours from Spain, France, Italy and
New Zealand. Each will be matched with an
appropriate wine.
Club on a Plate will be served in the relaxed
comfort of the Kumutoto Room on level 6.
October
This event was limited to fifty members and
guests, and all places have been filled.
Wellington Lions vs. North Harbour, ITM Cup, Saturday 11 October
However, we will take a short waitlist.
Don Giovanni, Opera season Saturday 11 October – Tuesday 18 October; or join
Club Members opera evening on Thursday 16 October, Ticket packages available.
Please email Steven Green at
[email protected]
This offer is subject to availability and valid any Thursday – Sunday inclusive and is available until the
end of November.
Contact the Club’s Office on (04) 472-0348 or e-mail [email protected] to make your
accommodation and Club function bookings.
Event tickets are available through www.wellingtonnz.com/discover
PAT WILLIAMS SNOOKER TOURNAMENT
WEDNESDAY 3 SEPTEMBER 2014
Please note your diaries and keep this evening
free to take part in the second of the Club’s
Annual snooker tournaments.
TIME
Ideally, we would like to have the full field of 32
competitors. Remember these tournaments are
designed for all level of players and are not just for
snooker but for meeting longstanding friends or
for making new ones.
C H E F ’S COR N E R :
: 6.00pm Arrival and drinks
6.15pm Dinner & snooker
9.00pm Light supper
DRESS
: Jacket & tie
(jackets may be removed inside the
Billiard Room)
COST
: $55.00p.p.
PHONE NOW OR BOOK HERE
TREATS IN TRANSIT
Soups are always available from our kitchen from only $8.00. These packs contain two generous
portions and come vacuum-packed and frozen. The choice available may be different every day;
however the much-liked Fish Chowder will always be available.
Bon appétit, Alfonso Basile, CHEF
THE AUGUST SPECIAL IS:
STEAK & KIDNEY
$17.50 PER TWO PORTION PACK
There will be a limited number for Members, once gone, no more will be prepared.
CLICK HERE TO ENQUIRE OR ORDER
TIME
: 6.30pm Arrival & drinks
VENUE
: Kumutoto Room, level 6
DRESS
: Smart casual business attire
COST
: $85.00 p.p
7.00pm Dinner
PHONE NOW OR BOOK HERE
20 YEARS OF
WOMEN MEMBERS
21 years ago the incumbent committee proposed
to extend membership of the Club to women.
This year marks the 20th anniversary of the first
women members to join the Club.
A cocktail reception to celebrate the added value
the women members have brought to the Club
and the men who were integral in seeing this
change realised will be held on
WEDNESDAY 24 SEPTEMBER
TIME
: 6.00pm – 7.30pm
VENUE
: Terrace Room, level 5
DRESS
: Jacket & tie, evening wear
COST
: $25.00p.p.
PHONE NOW OR BOOK HERE
AUGUST WINE SPECIALS
CASE QUANTITY
CASE PRICE
BOTTLE PRICE
6
$93.00
$15.50
Hunter’s Marlborough Chardonnay
12
$191.40
$15.95
Te Mata Woodthorpe Syrah
12
$228.00
$19.00
OUR
MARTINBOROUGH
WINE & FOOD
FESTIVAL
MOMO Marlborough Pinot Noir
12
$259.20
$21.60
FRIDAY 29 AUGUST 2014
HOUSE WINES
Grove Mill Marlborough Sauvignon Blanc
PHONE YOUR ORDER NOW OR PLACE HERE
HEALTH & FITNESS CENTRE NEWS
Dear Members,
Fantastic news – the H&F Centre has just purchased two new sets
of Dumbbells.
Due to Health and Safety precautions it was recommended
we upgrade our old set. The Heavier Dumbbell Set of new
replacements is in the gym already and the Lighter Dumbbell set
will arrive in August, so we have a standby set in the meantime.
Come in and try them out.
Staff – Marlies will be on leave for 7 weeks from 25th July-10th
September.
Mike Wilson (Fitness Consultant) will be in as cover between
2.30pm-5.30pm Wednesdays and 12.30pm-3.30pm Fridays.
Please refer to the H&FC Noticeboard for Mikes profile and times
he is available, as well as our usual weekly Timetable outlining all
Staff Hours.
In association with Wines of
Martinborough, we are going to bring a
collection of wine producer gems from
Martinborough to the Club and partner
them with appropriate dishes from our
kitchen, similar to the Christmas Party.
The invitation went to all wineries and
those that have made the undertaking
to bring their wines to us are Te Kairanga,
Martinborough, Coney, Julicher and Elder.
Each will have a stand in the Kumutoto area on
level 6 and showcase two of their wines and the
Club will prepare food matches.
You will be able to purchase wine and food.
This event will replace the usual last Friday format
and there will be no Happy Hour on this occasion.
TIME
: 5.30pm onward
VENUE
: Level 6
DRESS
: Smart casual business attire
: Food $25.00p.p. Drinks extra
COST
PHONE NOW OR BOOK HERE
Thank you,
Regards Kristjian
THE CLUB COMMITTEE & ITS PORTFOILIOS FOR 2014 – 2015
Convenors: First Name Listed
President
Vice-President
Treasurer
Finance & Property
House
Member Services & Functions
Ex- Officio all Committees
NOTICEBOARD
CARPARKING
• Members are reminded of the three parks
at the far end of the car park that are
reserved for tenants. Please refrain from
using these parks.
• We wish to advise all Members that the
number plate recognition system that
operates at the barrier arm to the car park
is to be discontinued. This will come into
effect from 1 September.
C M Rickit
I D McKinnon
M J Newman
P J McConchie, M J Newman
A M McKinnon, M D Beattie
J E Wills, P J Cullen, H J P Wilson
President, Vice President, Secretary Manager
LUNCH ON LEVEL 5
The Terrace Room on level 5 is open Monday
to Thursday for quiet and more formal a la
carte lunchtime dining. Larger groups can be
accommodated and the room offers the traditional
elegance of our special Club.
MINUTES OF THE 173RD
ANNUAL GENERAL MEETING
Should Members wish to read these minutes, they
are available in the Members only section of the
Club website.
LEVEL 6
From 10 am each morning on level 6, we have
muffins available. You can get a good quality
coffee and a muffin for $6 and enjoy these in an
atmosphere both comfortable and suitable for
private conversation
SENIOR MEMBERS’ LUNCH
The next monthly luncheon for senior Members
(65 years and over) will be held on:
Wednesday 6 August 2014, 12.00 for 12.40pm
All Members over 65 years of age and their guests
are welcome.
WOMEN’S LUNCHEON
Every first Thursday of the month, women
Members meet for lunch. Feel free to invite a guest
or two to come along.
Please call Jane Wells if you would like to be included
in the monthly email reminder for the luncheon.
Make a note in your diary for:
Thursday 7 August 2014, 12.30 for 1.00pm
THE WELLINGTON CLUB
88 The Terrace, P O Box 10-129, Wellington, New Zealand
Telephone 04 472 0348 | Facsimile 04 472 2475 | Email [email protected] | Website www.wellingtonclub.co.nz

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