Victoria Caledonian Distillery Share our passion for distilling craftsmanship & great whiskies MAKE A DIFFERENCE… Picture courtesy, Shelter Point Distillery FOUND A GLOBAL TOURIST DESTINATION & CANADA’S LARGEST SINGLE MALT WHISKY DISTILLERY INCLUDING BREWERY & BREWPUB. BY HELPING Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] or phone: 250 634 2276 . About Our Business MacMhaol-onfhaidh or ‘Macaloney’ Brewers & Distillers (MBD) is set to become an international whisky business, encompassing a distillery and brewpub - the Victoria Caledonian Distillery located in beautiful Victoria, British Columbia. Our products will include premium branded single malt, Irish-style pot still, and pure rye whiskies for international sale and distribution, and real ales and lagers for local consumption. Our business plan incorporates: 1. Proven innovative processing to accelerate maturation of award-winning whiskies - reducing working capital, accelerating speed to market, and improved market adaptability; 2. Finishing guest whiskies for rapid market entry and brand development; 3. Innovative cask sales to provide a large base of brand ambassadors and early cash flow; 4. Distillery tours of a full-scale commercial single malt whisky distillery and brewery, including on-site liquor, real ale and lager sales which build brandloyalty through large numbers of brand ambassadors; 5. A brewpub providing our patrons with high quality, affordable bistro cuisine and a full range of our own real ales and lagers, together with a variety of cultural entertainment and events. 6. Scalability via future ‘high tourism’ destinations including a Banff-Canmore distillery, benefitting from high margin sales, the creation of brand ambassadors, and leveraging MBD’s brand, marketing-distribution networks and corporate overheads. Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] . MAKE A DIFFERENCE… BY HELPING RE-INVIGORATE CANADA’S WHISKY EXPORTS & REPUTATION FOR WORLD AWARD-WINNING WHISKIES Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] or phone: 250 634 2276 . Market Opportunity Malt whisky has long been the most valuable premium spirit in Western countries. Now the BRIC countries are pushing demand to the point where stocks are running out and prices are escalating (to as much as $200-300 for a 3-5 year old whisky). Sales are rapidly growing: Scotch whisky exports increased from $3 billion in 1999 to $7 billion p.a. by 2012. Irish liquors (mostly Irish whisky) command a value of over $1.6 billion p.a. (2010) - up 60% over 3 years. Canadian rye whisky exports, in the meantime, have plummeted from $625k to $250k p.a., under foreign multi-national stewardship. In addition to the important US and local Canadian markets, major markets for single malt whiskies (France #2, the UK #3, Taiwan #4 and Germany #5) will be developed followed by the BRIC countries. The aim will be to distribute to 30+ countries within a few years and sell direct to 120,000+ tourists per annum. A key to building demand, where demographics of drinkers encompass a loyal consumer base, well heeled and diversified in age, and who often base their purchases on recommendations from retailers or through their own discovery and research, will be to influence them directly via prominent whisky writers, as well as via their retailers with attractive, informative packaging. That will stand out on global retail shelves. Marketing of MBD premium whiskies will also involve direct to customer sales via our on-site liquor store. Our sales ambassadors will conduct international tastings at festivals and liquor stores, and ensure good product placement in stores. We will also benefit from many unofficial brand ambassadors in the form of distillery tourists, cask owners, & founder-owners. Geographic motif for bottle branding reinforces distillery tourism, which in turn promotes brand loyalty Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] . Environmental Stewardship Macaloney Brewers & Distillers (MBD) aspires to the principals of sustainability using renewable, sustainable resources and also the responsible recycling of its waste products. MBD’s whisky will be made from four natural, renewable ingredients only: water, yeast, grains (typically barley, rye or wheat), and oak. There are no solvents used, nor toxic chemicals, other than small volumes of food-grade cleaning chemicals (citric acid, mild bleach). Yeast is self-propagating and therefore a renewable resource. Water usage takes two forms: in-process water and cooling water. The former requires modest volumes most of which ends up in our ‘new make’ spirit and is casked as 62.5% abv spirit. The remainder of the process water exits the plant either as part of the spent grains (called draff) which were mashed using the water. This draff will be collected by local cattle farmers for use as high nitrogen cattle feed. The residual liquor left in the pot stills after the alcohol, water and flavour congeners have been distilled is called pot ale. This pot ale is a natural, high protein and carbohydrate product created from the fermentation of the barley by the yeast, and the subsequent boiling. Its alcohol content is less than 0.5%. As such it has value as either a cattle feed supplement to the draff, or as a fertilizer to be spread on farmers fields. Both the draff and pot ale recycling methods will engage local farmers - likely the same farmers from whom our chefs will purchase fresh meat and garden-farm produce for our bistro brewpub restaurant thereby, effectively implementing recycling and supporting local farmers. Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] or phone: 250 634 2276 . Management - been there and done it MBD considers world-class ‘been there and done it’ management and advisors are essential to effective planning and successful implementation. Our founder, Dr. Graeme Macaloney PEng., FIChemE is an ex-pat Scot and fermentation engineer, with three degrees in fermentation / bioprocess engineering from the top Scottish & UK universities, is Fortune 100 corporate trained in fermentation management, and is a repeat entrepreneur having co-founded an angel investor network (Deal Generator), a fermentation contract manufacturing business (QSV Biologics), and MBD. A seasoned executive, he has assembled a blue ribbon board and advisors: President & CEO - Graeme Macaloney: Per biography above. Whisky Expert – Dr. James Swan: Foremost whisky maturation expert having designed top 20 ranked world award winning whiskies which are just 3 years old. Dr. Swan is our Canadian-exclusive consultant. Master Distiller – Mike Nicolson: ex-Diageo Master Distiller, worked in 18 single malt Scotch whisky distilleries, including as Distillery Manager. Dr. Swan Master Brewer – Dave Woodward: UK trained, 10 yrs brewing award winning ales in 3 B.C. brewery-brewpubs including plant design-start up. Business advisor – Anthony Wills: Founder-owner of the successful, award winning Kilchoman Distillery, Islay, Scotland. Mr. Nicolson Business advisor – Paul Hadfield: Founder-owner of Spinnakers Brewpub, Victoria, Canada’s oldest legal brewpub. Business advisor – Malcolm Simpson: Founder-owner of SimpsInns series of five pubs and restaurants, Scotland. Business advisor – John Macaloney: Founder-owner of Glenskirlie House and Castle – haute cuisine restaurant and two wedding / banqueting facilities including the first castle built in Scotland in the 21st Century. Director – Art Froehlich: Partner in Ad Farm marketing, pastPresident Western Canadian Maltings, seasoned in corporate governance. Director – Patrick Michaud: Seasoned CFO and in corporate governance, with $multi-million initial public offerings, mergers & acquisitions and re-engineering accomplishments. Spinnakers Director – Allan Scott: Past Pres. TELUS Communications and Economic Development Edmonton. Chair of the $90 million Alberta Art Gallery. Co-founded Deal Generator angel network. Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] or phone: 250 634 2276 . VICTORIA: PLAY ALL YEAR ROUND… (1 BILLION FLOWER COUNT IN VICTORIA BY MARCH!) Photographs courtesy of Tourism Victoria Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] or phone: 250 634 2276 . Competitive Advantage Macaloney Brewers & Distillers (MBD) has identified a number of integrated, converging factors, taken from a 3 year study of global best practices which it sees as providing it with a competitive advantage over its competitors. These include: Accelerated maturation technologies: A key process innovation is the rapid maturation of MBD’s whisky. Dr. Jim Swan, a Scottish cask maturation expert, who previously was with the industry sponsored secretive Scottish Whisky Research Institute, has consulted on wood selection and maturation with several award-winning distilleries including Kavalan and Amrut (both top 20, global award winning 3-5 year old matured whiskies). He is assisting MBD on a Canadian-exclusive basis. Premium award-wining branded guest whisky: While our distillery is under construction and whisky stock maturing, MBD will develop international sales of finished, blended and MBD-branded guest whiskies to establish international branding, a quality reputation, and distribution networks. Cask sales for brand development and customer retention: MBD will sell innovative, affordable casks of whisky (cask futures), which represent an early working capital source and also build customer loyalty. Distillery & brewery tourism: In Scotland, distillery tours generate 1.3 million visitors p.a., to often inaccessible whisky distilleries, spending an estimated $42 million. The great Islay distilleries might only see 6,000 tourists whereas in more accessible Edinburgh, 250,000 tourists visit the Scotch Whisky Experience annually, which does not even have a distillery on its premises. In Taiwan there are over 1 million visitors each year to Kavalan whisky distillery. Locally, Craigdarroch Castle stately home and the Butterfly Centre both receive 120,000-150,000 visitors annually, and the Butchart Gardens achieves approx. 1 million tourists. Experienced management, strategic advisors and consultants: The founder of the US Venture Capital industry concluded after years of investing that he would always invest in an ‘A-class’ management team even with a ‘B-class plan’, before he would ever invest in an ‘A-class’ plan with ‘Bclass’ team. MBD has integrated global best practices with a blue-ribbon, management team as discussed on the Management page. Tourists want new Victoria destinations – especially cultural, informative, interactive Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] or phone: 250 634 2276 . FOUNDER-OWNERS CLUB - GIVING BACK Founder-owners benefit from being part of the MBD Founders club with exclusive ‘hands-on’ 5-day whisky academy, annual maturation parties, and personal guided tours for friend, family and colleagues. However, if you are a member of a whisky club and want to give back to your club, please contact us to discuss how we can contribute to your club and its whisky budget. Recent Founder-Owners are also members of the following whisky clubs and societies: • • • • • • • • • • • • • • • • • • • • • Alberta Scotch Society ‐ Edmonton Calgary Companions of the Quaich; Calgary’s The Dram Initiative Hamilton Companions of the Quaich Halifax ‘s Scotia Whisky Society ‐ Kelowna’s West Bank Whisky Club Kingston Single Malt Society Kincardine Companions of the Quaich Kitchenor, Waterloo, Cambridge Companions of the Quaich Nanaimo Scotch Tasting Society Newmarket Companions of the Quaich Oakville Companions of the Quaich Ottawa Single Malt Fellowship Penticton’s South Okanagan Whiskey Tasting Society Peterborough Companions of the Quaich Scotch Malt Whisky Society Sidney Companions of the Quaich Toronto Companions of the Quaich University of Victoria Whisky Club Vancouver Companions of the Quaich; Vancouver‘s West Coast Whisky Society Victoria Companions of the Quaich; Victoria Single Malt Club; Victoria’s Westshore Companions of the Quaich White Rock Whisky Club Below are organizations who have contributed letters of support or otherwise are assisting MBD: • • • • • • • • • Greater Victoria Chamber of Commerce Tourism Victoria Greater Victoria Development Agency Greater Victoria Harbour Authority Greater Victoria Hotel Association B.C. Ministry of Agriculture B.C. Ministry of Small Business Olds College, Alberta South Peace Grain Cleaning Cooperative • • • • • • • • • • Compass Box Whiskies, Scotland Fountana Canada Gambrinus Malting Corporation Glenfarclas Distillery, Scotland Glenskirlie House & Castle, Scotland Kilchoman Distillery, Scotland Liquor Plus liquor stores Shelter Point Distillery SimpsInns, Scotland Spinnakers Brewpub Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] or phone: 250 634 2276 . Become a Founder-Owner Macaloney Brewers & Distillers (MBD) offers interested individuals, or whisky and real ale connoisseurs alike, the opportunity to take a founders ownership share in our company, and participation in our distillery, brewery and Founders club. Founder-owner benefits include: • For a minimum $10k investment, a potential return on investment (ROI) of up to 10-fold or 40-50% compounded annual growth. Due to whisky being a known, established premium product in a rapidly growing, established global market-place, MBD considers this a lower risk investment relative to other start-ups; • BC residents benefit from 30% off their personal income tax; • Canadian residents can benefit from 30-40% off their personal income tax via RRSP; • Once established, with significant cash flow, MBD will consider regular dividends for investors; • Exclusive five day ‘hands-on’ brewing & distilling academy in the Victoria Caledonian Brewpub & Distillery, not available to the public; • Exclusive ‘Founder-Owner’ branded jacket; • Collectable ‘Founders Reserve whisky’ or equivalent in real ale kegs; • Annual maturation party in the brew-pub where we celebrate another year with a complimentary meal and real ales, and sample our full range of whiskies after a further year of maturation; • Private guided tours with unlimited family & friends & colleagues; Image courtesy of Shelter Point Distillery • Access to the distillery Grand Tasting Lounge for private parties; • Opportunity to found an internationally recognized distillery and brewpub. For more information including our confidential Offering Memorandum please contact our founderCEO, Graeme Macaloney ,by e-mail at [email protected] or phone: 250 634 2276 Note: This brochure is for informational purposes only and does not constitute an offer to sell or a solicitation to buy any securities in MBD. This document is not an Offering Memorandum and should not be construed as such. Anyone who wishes to invest in MBD should refer to MBD’s Offering Memorandum and should carefully consider the risk warnings and disclosures contained therein before making an investment decision. You may request a copy of the Offering Memorandum by contacting MBD at [email protected] or phone: 250 634 2276 . VICTORIA CALEDONIAN DISTILLERY & BREWPUB VICTORIA, CANADA MACALONEYDISTILLERS.COM
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