EUROPEAN CODE OF GOOD PRACTICE FOR FEED ADDITIVES AND PREMIXTURES ANNEX 2 – GUIDANCE ON THE IMPLEMENTATION OF A COMPLAINT HANDLING SYSTEM Version 5.1, 2014-04-18 FAMI-QS Guidance – Annex 2 TABLE OF CONTENTS 1. INTRODUCTION ....................................................................................... 3 2. ANNEX 2A: FORM FOR COMPLAINTS ............................................................ 4 3. ANNEX 2B: FORM FOR COMPLAINT FOLLOW-UP .............................................. 4 ANNEX 2A: FORM FOR COMPLAINTS ............................................................................ 5 ANNEX B: FROM FOR COMPLAINT FOLLOW-UP................................................................ 6 Version 5.1, 18-04-2014 Page 2/6 FAMI-QS Guidance – Annex 2 ANNEX 2: GUIDANCE ON THE IMPLEMENTATION OF A COMPLAINT HANDLING SYSTEM 1. INTRODUCTION This guidance provides assistance to describe and implement a complaint handling system. It highlights requirements from the code and describes suggested ways to achieve an effective and efficient procedure for handling complaints by feed business operators. Requirements 1. Implement and maintain a formal complaint handling procedure. Guidance for implementation -Maintain a complaint handling procedure -Make information visible to the customers on how and where to complain -Publicise your complaints procedure system to encourage the customers to voice their dissatisfaction and to make the good intentions of the operator apparent. e.g. on company invoices; in use and care instructions; on product packaging and labelling; on company internet home page. -Prepare a form for the complainant (customer) to submit the details required to handle the complaint adequately (see Annex A: Example of form for complaints). 2. Allocate the responsibility for controlling complaints -Assign a responsible person for the complaint system 3. Collect and record information on the complaint: customer, product, identification code, complaint details -Acknowledge the receipt of the complaint to the customer immediately on receipt: by phone, email, letter or in person but avoid impersonal standard letters. 4. Assess the complaint according to cause, seriousness and other relevant topics. Version 5.1, 18-04-2014 -Assign each complaint to the person who is the best to deal with it -Record the information (see Annex B: Example of form for complaints follow-up) -Categorise according to e.g. severity; environmental, health and safety risks; impact;immediate/urgent action needed. -Document in the form (Annex B) Page 3/6 FAMI-QS Guidance – Annex 2 Requirements Guidance for implementation 5. Investigate the complaint and -Investigate and analyse all the relevant circumstances and define actions to correct the complaint information in an objective manner by getting all sides of (if possible) and to prevent reoccurence the issues raised in the complaint. -Define actions to avoid reoccurence -Keep records of all findings 6. Carry out the corrective and preventive actions -Follow up on the corrective and preventive actions and keep records 7. Give feed back to the customer -Inform the customer of the results of investigation, corrective and preventive actions (by letter, email, complaint report, ...) -If the customer is not satisfied with the response, give alternative internal and external options of recourse -Close the complaint when customer is satisfied or all possible options have been assessed 8. Review complaints regularly -A brief review e.g. each month helps to act upon any obvious issues that could be changed immediately -A more detailed annual review helps to identify any trends and thus to implement ongoing improvements of the product quality 2. ANNEX 2A: FORM FOR COMPLAINTS 3. ANNEX 2B: FORM FOR COMPLAINT FOLLOW-UP Version 5.1, 18-04-2014 Page 4/6 FAMI-QS Guidance – Annex 2 ANNEX 2A: FORM FOR COMPLAINTS 1. Details of complainant Name / Organisation Address Postal code, town Country Phone No. Fax No. E-Mail Details of person acting on behalf of complainant (if applicable) Person to be contacted (if different from above) ______________________________ 2. Product description Reference number of product/order (if known) Description 3. Problem encountered Date of occurrence Description 4. Remedy requested yes no 5. Date, signature Date Signature 6. Enclosure List of enclosed documents Version 5.1, 18-04-2014 Page 5/6 FAMI-QS Guidance – Annex 2 ANNEX B: FROM FOR COMPLAINT FOLLOW-UP 1. Details of complaint receipt Date of complaint Name of recipient Complaint medium phone e-mail internet personally postal mail other Reference number of complaint 2. Problem encountered Date of problem Recurrent problem yes no Problem category 3. Complaint assessment Severity Impact Need for immediate action yes no Availability of immediate action yes no Likelihood of compensation yes no yes no 4. Complaint resolution Remedy requested Action to be taken 5. Tracking complaint Action taken Date Name Remarks Complaint acknowledged to complainant Complaint assessment Investigation of complaint Feed-back to complainant Correction Correction verified Version 5.1, 18-04-2014 Page 6/6
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