Drug Testing and Analysis Short communication Received: 1 February 2013 Revised: 13 February 2013 Accepted: 16 February 2013 Published online in Wiley Online Library (www.drugtestinganalysis.com) DOI 10.1002/dta.1471 Adverse analytical findings with clenbuterol among U-17 soccer players attributed to food contamination issues Mario Thevis,a,b* Lina Geyer,g Hans Geyer,a Sven Guddat,a Jiri Dvorak,c,d Anthony Butch,e Saskia S. Sterkf and Wilhelm Schänzera The illicit use of growth promoters in animal husbandry has frequently been reported in the past. Among the drugs misused to illegally increase the benefit of stock farming, clenbuterol has held a unique position due to the substance’s composition, mechanism of action, metabolism, and disposition. Particularly clenbuterol’s disposition in animals’ edible tissues destined for food production can cause considerable issues on consumption by elite athletes registered in national and international doping control systems as demonstrated in this case-related study. Triggered by five adverse analytical findings with clenbuterol among the Mexican national soccer team in out-of-competition controls in May 2011, the Fédération Internationale de Football Association (FIFA) initiated an inquest into a potential food contamination (and thus sports drug testing) problem in Mexico, the host country of the FIFA U-17 World Cup 2011. Besides 208 regular doping control samples, which were subjected to highly sensitive mass spectrometric test methods for anabolic agents, 47 meat samples were collected in team hotels during the period of the tournament and forwarded to Institute of Food Safety, RIKILT. In 14 out of 47 meat samples (30%), clenbuterol was detected at concentrations between 0.06 and 11 mg/kg. A total of 109 urine samples out of 208 doping control specimens (52%) yielded clenbuterol findings at concentrations ranging from 1–1556 pg/ml, and only 5 out of 24 teams provided urine samples that did not contain clenbuterol. At least one of these teams was on a strict ‘no-meat’ diet reportedly due to the known issue of clenbuterol contamination in Mexico. Eventually, owing to the extensive evidence indicating meat contamination as the most plausible reason for the extraordinary high prevalence of clenbuterol findings, none of the soccer players were sanctioned. However, elite athletes have to face severe consequences when testing positive for a prohibited anabolic agent and sufficient supporting information corroborating the scenario of inadvertent ingestion are required to be acquitted from anti-doping rule violations. Hence, governmental contribution is urgently needed to combat the illegal use of clenbuterol in stock breading. Copyright © 2013 John Wiley & Sons, Ltd. Keywords: sport; doping; mass spectrometry; meat; residue; anabolic agents Introduction The therapeutic agent clenbuterol [(RS)-1-(4-Amino-3,5-dichlorphenyl)2-(tert-butylamino)ethanol, Figure 1) is an approved bronchodilator and tocolytic agent, which has been further investigated as a potential means in therapy concerning various different conditions including, for example, amyotrophic lateral sclerosis,[1,2] muscle atrophy,[3] Pompe disease,[4] and heart failure.[5–8] However, the particular growth-promoting properties of clenbuterol, whose mechanism(s) of action have recently been further clarified,[9,10] have also been a temptation to abuse as proven, for example, in stock farming/ meat production[11–16] and elite sport,[17] which resulted in the prohibition of the drug in animal husbandry[18,19] and sport.[20] The issue of illicit administration of clenbuterol to animals destined for food production has evidently resulted in several cases and epidemics of poisoning,[13,21–24] stressing particularly the corresponding health problems. In addition, the contamination of dietary products with clenbuterol can affect an athlete’s integrity and career when the drug is inadvertently ingested,[25] resulting in an adverse analytical finding during doping controls.[26–28] Despite the continuously improving analytical options and methods in sports drug testing programmes especially by means of liquid chromatography/(tandem) mass spectrometry Drug Test. Analysis (2013) [LC-MS(/MS)],[26,29,30] the differentiation of therapeutic/deliberately administered clenbuterol from ingested unintentionally residues remains a complex challenge.[31] Consequently, any adverse * Correspondence to: Mario Thevis, Institute of Biochemistry - Center for Preventive Doping Research, German Sport University Cologne, Am Sportpark Müngersdorf 6 50933 Cologne, Germany. E-mail: [email protected] a Institute of Biochemistry - Center for Preventive Doping Research, German Sport University Cologne, Am Sportpark Müngersdorf 6, 50933 Cologne, Germany b European Monitoring Center for Emerging Doping Agents, Cologne/Bonn, Germany c Schulthess Klinik, Lengghalde 2, CH-8008 Zurich, Switzerland d Fédération Internationale de Football Association (FIFA), Zurich, Switzerland e Olympic Analytical Laboratory, Department of Pathology and Laboratory Medicine, University of California Los Angeles, CA, 90025-6106, USA f RIKILT Wageningen UR- Institute for Food Safety, Wageningen, the Netherlands g Institute of Cardiovascular Research and Sport Medicine – Department of Molecular and Cellular Sport Medicine, German Sport University Cologne, Germany Copyright © 2013 John Wiley & Sons, Ltd. Drug Testing and Analysis M. Thevis et al. clenbuterol[26] was employed to probe for the prevalence of the prohibited compound. Analysis of meat samples Figure 1. Structure formulae of clenbuterol with both enantiomers: a) R-( )-clenbuterol and b) S-(+)-clenbuterol. analytical finding (AAF) necessitates careful investigation and evaluation of circumstantial evidence that might prove the athlete’s innocence.[32] In the present communication, the inquest into a food contamination issue concerning elite soccer players who competed in Mexico in 2011 is presented. Induced by five AAFs of the Mexican seniors’ national soccer team with clenbuterol in May of 2011, the Fédération Internationale de Football Association (FIFA) recognized the need for a thorough investigation of the circumstances of these and potential future anti-doping rule violations, particularly in the light of the FIFA U-17 World Cup 2011 to be held between 18 June and 10 July 2011 in Mexico. Hence, during the period of this U-17 competition, samples from meals containing meat were collected at team-hosting hotels concomitantly to doping control specimens routinely sampled at competition sites from randomly selected players. While urine samples were subjected to regular doping controls, meat specimens underwent dedicated clenbuterol analyses. Experimental Both food/meat samples and doping control urine specimens were sampled in seven Mexican cities hosting the FIFA U-17 World Cup 2011, namely Guadalajara, Mexico City, Torreón, Morelia, Monterrey, Querétaro, and Pachuca. Their geographical locations are depicted in Figure 2. A total of 47 food samples were collected from meals served in the restaurants catering the competing teams. The samples varied in type from lasagna sauce containing meat, to tenderloin steak, veal, chicken, turkey, salmon, and catfish. Specimens were sent out for clenbuterol analysis to the RIKILT Wageningen UR – Institute for Food Safety employing accordingly validated and accredited methods. A validated method using LC-MS/MS was employed based on a RIKILT standard operating procedure.[33–35] The decision limit (CCalfa), the limit at and above which it can be concluded with an a-error probability of < 1% that a sample is non-compliant[36] is 0.01 microgram/kg. Results and discussion The use of clenbuterol in animal husbandry is prohibited in the entire European Union (EU) and, consequently, this ban (indirectly) extends to all meat-exporting countries aiming at selling their meat produce to EU member states. The risk of inadvertent ingestion of compounds such as clenbuterol via contaminated food has been reported for various countries in the past, among which Mexico has recently hosted great sporting events such as the FIFA U-17 World Cup 2011 discussed herein. Being aware that illicit methods in stock farming and meat production might result in issues for athletes undergoing doping control tests,[37,38] FIFA decided to initiate and support the inquest into clenbuterol findings obtained before and during the tournament; in addition to the regularly collected doping control specimens, it organized the sampling and analysis of food specimens obtained from meals served at the team hotels in Mexico. Analysis of doping control urine specimens Two hundred and eight (208) doping control urine samples were collected during the tournament (32 in Guadalajara, 8 in Mexico City, 32 in Torreon, 32 in Morelia, 32 in Monterey, 36 in Queretaro, and 36 in Pachuca) according to official guidelines and shipped to the assigned World Anti-Doping Agency (WADA) accredited laboratories for analysis. A validated sensitive LC-MS/MS-based detection method allowing for detection limits of 1 pg/ml for Analysis of doping control urine specimens Employing highly sensitive analytical methods for the detection of clenbuterol in urine samples, a total of 109 out of 208 drug test specimens (52%) were shown to contain the prohibited drug. The observed concentrations ranged from 1.3 to 1556 pg/ml (corrected to a specific density of 1.020) with an average value of 105 pg/ml (standard deviation 273 pg/ml), and a median of 28 pg/ml (Table 1). The simplified distribution of clenbuterol concentrations found in sports drug test samples is illustrated in Figure 3, showing the majority of findings (72) with less than 50 pg/ml while 4 samples contained more than 500 pg/ml of clenbuterol. Since clenbuterol is not a threshold substance, any finding that is confirmed according to the requirements of WADA represents an AAF that entails respective consequences. The code numbers of doping control samples were assigned through FIFA to the host cities of the athletes, resulting in data presented Table 1. Summary of adverse analytical findings in urine samples – descriptive statistics Number of findings [n] Figure 2. Geographical location of the Mexican cities hosting the FIFA U-17 World Cup 2011. wileyonlinelibrary.com/journal/dta 109 average SD conc. [pg/ml] [pg/ml] 105 Copyright © 2013 John Wiley & Sons, Ltd. 273 median [pg/ml] min [pg/ml] max [pg/ml] 28 1.3 1556 Drug Test. Analysis (2013) Drug Testing and Analysis Clenbuterol findings among U17 soccer players attributed to food contamination issues Table 3. Presentation of clenbuterol findings per team. Dark-grey colouring indicates teams where all collected samples contained clenbuterol and light-grey colouring is used for squads tested entirely negative Doping control samples [n] Squad Figure 3. Clenbuterol concentrations observed in 109 out of 208 doping control specimens collected during the tournament. in Table 2, which demonstrate that AAFs originated from all competition locations; however, it cannot be excluded that an athlete ingested contaminated produce in one city before being transferred to another city where a test sample might have been collected. The ten samples yielding the highest clenbuterol concentrations were collected in Queretaro (5 findings between 209 and 1556 pg/ml), Monterrey (4 findings between 389 and 1500 pg/ml), and Guadalajara (1 finding at 265 pg/ml), while samples collected in Torreon did not exceed levels higher than 18 pg/ml. In total, 24 teams participated in the FIFA U-17 World Cup 2011 and only 5 did not produce any AAF for clenbuterol. The teams 5, 14, 17, 21, and 24 (Table 3, grey background) provided the sum of 42 doping control urine samples that all returned negative test results. One of these squads declared to have followed a strict ‘no-meat’ diet during the tournament due to the public warning[11,37] issued concerning meat contamination problems related to illicitly used growth promoters in Mexico (Prof. J. Dvorak, pers. comm.). In contrast, urine specimens from teams 4, 10, 16, and 20 (Table 3, black background) were all found to contain clenbuterol, and the remaining 15 participating squads provided at least one AAF during their presence at the World Championships. Analysis of meat samples By means of specialized detection assays, 47 meat samples were qualitatively and quantitatively tested for clenbuterol. In 14 specimens (30%), clenbuterol was detected at 0.06 – 11 mg/kg 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 Positive [n (%)] 8 8 14 6 6 8 8 6 6 8 10 10 14 6 10 6 14 6 8 8 6 14 8 10 6 (75) 5 (62) 13 (93) 6 (100) 0 (0) 5 (62) 3 (37) 1 (17) 5 (83) 8 (100) 6 (60) 9 (90) 11 (79) 0 (0) 5 (50) 6 (100) 0 (0) 1 (17) 1 (12) 8 (100) 0 (0) 9 (64) 1 (12) 0 (0) with an average value of 2.5 mg/kg and a median of 0.6 mg/kg (Table 4). The simplified distribution of clenbuterol in the different meat samples is illustrated in Figure 4. The majority of the findings (9) were below 2 mg/kg while 3 samples showed high concentrations of 6, 10, and 11 mg/kg clenbuterol. The highest clenbuterol concentration of 11 mg/kg was observed in a specimen declared as beef/chicken. These reported analytical results corroborate the concerns raised regarding inadvertent ingestion of clenbuterol, potentially as well as evidently leading to adverse analytical findings in doping controls. In agreement with earlier studies,[11,22,38] meat contamination was proven in selected cases of meal samples collected at hotels accommodating the participating teams, although much effort was put into enforcing the ban of clenbuterol misuse in Mexico by respective authorities, which led to a reduction of observed contamination incidences from Table 2. Compilation of specifics of adverse analytical finding in relation to the host cities City of competition Samples collected [n] Guadalajara Mexico City Monterrey Morelia Pachuca Querétaro Torreón Drug Test. Analysis (2013) 32 8 32 32 36 36 32 Clenbuterol findings [n (%)] 24 (75) 5 (63) 16 (50) 16 (50) 11 (31) 32 (89) 5 (16) Average conc. [pg/ml] SD [pg/ml] 54.5 89.6 307.5 21.3 29.6 123.2 7.5 Copyright © 2013 John Wiley & Sons, Ltd. 67.2 55.6 556.8 20.4 44.8 270.7 6.3 Median [pg/ml] 22.2 96.3 39.9 15.7 19.3 54.8 5.1 Min [pg/ml 2.4 4.4 1.3 1.3 1.3 2.1 1.8 Max [pg/ml] 265.3 163.6 1500 73.0 159.6 1556 17.7 wileyonlinelibrary.com/journal/dta Drug Testing and Analysis M. Thevis et al. Table 4. Summary of adverse analytical findings in meat samples – descriptive statistics Number of average conc. findings [n] [mg/kg] 14 2.5 SD [mg/kg] 3.75 median [mg/kg] 0.6 [6] min max [mg/kg] [mg/kg] 0.06 11 [7] [8] [9] [10] [11] [12] Figure 4. Clenbuterol concentrations observed in 14 out of 47 meat samples collected during the tournament. [13] 555 (in 2005) to 89 (in 2010). Nevertheless, the problem persisted. Based on this reported data, which corroborated the scenario of unintentional clenbuterol intake by over 50% of the athletes attending the FIFA U-17 World Cup 2011, all players were acquitted from anti-doping rule violations per decision of FIFA and WADA and no sanctions were awarded[39] as the ingestion of as little as 1 mg of clenbuterol can lead to the urinary concentrations reported herein.[40] The dimension of the Mexican food contamination issue, which has affected public health as well as the world of sport, became eventually even more evident when Mexican government inspectors shut down another 14 livestock markets due to the detection of clenbuterol traces in meat samples later in 2011. [14] [15] [16] [17] [18] [19] [20] Acknowledgements The study was supported by the Federal Ministry of the Interior of the Federal Republic of Germany, the Fédération Internationale de Football Association (FIFA, Zurich), and the Manfred-Donike Institute for Doping Analysis (Cologne), Germany. 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