Fürthine Restaurant Opening hours Contact Monday to Thursday from 11.15 to 13.15 h Friday from 11.15 to 13.00 h Reinhold Mayer, +49 (911) 750-4590 01.08.2016 to 05.08.2016 Monday, 01.08.2016 Tuesday, 02.08.2016 Wednesday, 03.08.2016 Thursday, 04.08.2016 (subject to modification) Friday, 05.08.2016 EUR int. ext. 2,67 5,34 (without meat available) Pasta with Swiss cheese with bacon and salami EUR int. ext. 2,60 5,20 Tomato stew Cabanossi Roll EUR int. ext. 1,25 2,50 Vegetable strudel 1,30 1,30 Tomato and courgette relish 0,00 0,00 EUR int. ext. 3,00 6,00 Fried sausage, ketchup curry powder French fries EUR int. ext. 2,97 5,94 Chicken nuggets Cocktail dip Salad "Farmer's style" Potato salad 4,19 8,38 Pork escalope Hollandaise sauce Cauliflower Parsley potatoes 4,69 9,38 Braised beef Wild mushroom sauce Kohlrabi White bread dumpling 4,79 9,58 Fried chicken breast Rosemary sauce Carrots and maize Potato croquettes 4,29 8,58 Fish stew "French style" Coalfish fillet French bread with grains 4,50 9,00 Lentil curry Yoghurt and mint dip French bread 4,20 8,40 Fried char fillet Sliced vegetables Chive potatoes 5,70 11,40 Minced chicken ball Creamy Cheddar sauce Brussels sprouts Deep-fried potatoes 4,90 9,80 Penne all' arrabbiata Grated Italian cheese 3,80 7,60 Asian vegetables with curry sauce Fried Asian noodles 4,40 8,80 3,40 6,80 Burrito "Greek style" Garlic yoghurt White cabbage salad 4,95 9,90 Homemade pork jelly Vinaigrette Gherkin Fried potatoes Homemade semolina pudding Strawberry topping
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