Programma proeverijen en presentaties.xlsx

CHOCOA FESTIVAL - PROEVERIJEN, PRESENTATIES, MUZIEK EN MEER
PROGRAMME SUNDAY MARCH 08
TASTINGS -‐ ROOM 1
11.30 -‐ 12.15 Chocoaholics -‐ tasting good cocoa, better chocolate -‐ BY Caroline Lubbers -‐ Chocoa
12.30 -‐ 13.15 Mainstreaming sustainable cocoa -‐ BY Jack Steijn -‐ Chocoa
13.30 -‐ 14.15
Join de Chocolate Explorers in de ultieme chocolade ervaring! Funky flavours, gekke combi’s en bijzondere chocolates -‐ BY Chocolate Explorers (in Dutch)
14.30 -‐ 15.15 Friis-‐Holm premium chocolate from Denmark -‐ BY Mikkel Friis-‐Holm (in English)
15.30 -‐ 16.15
Chocolate tasting -‐ discover the best chocolates -‐ BY Clay Gordon -‐ Founder of the largest chocolate community worldwide and international chocolate expert (in English)
16.30 -‐ 17.30
Beer and chocolate tasting -‐ discover the best combinations -‐ BY Clay Gordon -‐ Founder of the largest chocolate community worldwide and international chocolate expert (in English)
TASTINGS -‐ ROOM 2
11.30 -‐ 12.15 12.30 -‐ 13.15 Ecuador, land van de verfijnde chocolade -‐ DOOR Chocoweb -‐ Norbert Mergen (in Dutch)
13.30 -‐ 14.15
Landscapes that feed the soul: cocoa, forests and traditions in Mexico -‐ BY Monica Morales -‐ Conservation International, Mexico (in English)
14.30 -‐ 15.15 Cooking with cacao and chocolate -‐ BY Maricel Presilla (in English)
15.30 -‐ 16.15 Tasting and discovering Hungarian chocolate -‐ BY Szántó Tibor -‐ Chocolate maker from Hungary (in English)
16.30 -‐ 17.30 Wine and chocolate tasting -‐ discover the best combinations -‐ BY Udo Goëbel -‐ WineMatters (in Dutch)
TASTINGS -‐ ROOM 3
11.30 -‐ 12.15 Nature conservation through premium chocolate -‐ BY Philipp Kauffmann -‐ Original Beans (in Dutch)
12.30 -‐ 13.15 13.30 -‐ 14.15 Chocolate traditions in Peru -‐ BY Erick Garcia & Marvin Ziefman (in English)
14.30 -‐ 15.15 Tony's Chocolonely adventures in making sustainable chocolate -‐ BY Arjen Boekhold -‐ Tony's Chocolonely (in Dutch)
15.30 -‐ 16.15 Grenada Chocolate Company -‐ BY Chantal Coady -‐ Rococo Chocolate (in English)
16.30 -‐ 17.30 Slow chocolate tasting an Direct Cacao -‐ Martin Christy (in English)
TASTINGS -‐ GRAANBEURSZAAL (upon reservation only)
15.00 -‐ 16.00 Demonstratie van techniek om smaak van chocolade te optimaliseren -‐ BY chef Mario Barrios Garrido -‐ Waldorf Astoria
MOVIES -‐ ROOM 3
12.00 -‐ 13.45 Sjakie en de Chocolade Fabriek -‐ original version 1971 (in Dutch)
14.00 -‐ 15.50 Sjakie en de Chocolade Fabriek -‐ new version (in Dutch)
16.15 -‐ 17.30 Nothing Like Chocolate -‐ Documentary of The Grenada Chocolate Company MUSIC -‐ GROTE ZAAL
11.00 -‐ 13.00 DJ
13.00 -‐ 16.30 Jerney Kate & Band
16.30 -‐ 18.00 DJ
CHILDREN -‐ ROOM 4
11:00 -‐ 13:00 Painting faces with chocolate
11:00 -‐ 12:00 Workshop painting with chocolate
12:00 -‐ 13:00 Story teller
12:00 -‐ 14:00 Charlie and the chocolate factory -‐ original version 1971 (in Dutch)
14:00 -‐ 15:00 Story teller
15:00 -‐ 16:00 Workshop painting with chocolate
16:00 -‐ 17:00 Story teller

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