Menu - Porkies Pig Roast

Porkiespigroast.com
Mon: Closed
Tues-Sat: 11am-8pm
Sunday: 11am-4pm
Pig Roast & Catering Fanatics
Dine-in • Carry-out • Delivery
Porkie Wings
4 oz. of succulent, rib quality meat per wing!
From the lower leg, with shank bone intact.
Delicious, fall off the bone, pig-sanity!
Charlotte’s
Salads:$10
The Pig Pen
2 for $7
3 for $9
6 for $15
Choose One Side or Protein
Hail Porkie
The Hen House
Marinated all white meat chicken
salad with bell pepper, onion & a
mayonaise dressing. Served over a
field of greens.
Dressings: Italian, Champagne Vinaigrette, Caesar, Dijon Vinaigrette, Ranch, Balsamic, Bleu Cheese or Thousand Island
Spinach, walnuts, goat cheese,
red onions and dried cranberries.
Champagne vinaigrette.
Mixed Greens, hard boiled eggs,
bacon, avocado, bleu cheese
and tomato.
Romaine, homemade caesar
dressing, freshly shaved
parmesan and croutons.
Sandwiches: $10
The Oinker
Fresh pulled pork, piled high on a fresh baked
potato roll with original or spicy BBQ sauce.
The Huff & Puff
Smokey, savory chipotle peppered beef brisket,
with aged cheddar cheese and homemade
chipotle mayonnaise. This is SPICY!
Oink, Moo, Slaw
Starts with our homemade creamy coleslaw,
followed by mountains of both pulled pork and
beef brisket. The best of all 3 Porkie worlds.
Choose One Side
The Moo
Beef brisket, succulent and tender, stacked
high on a fresh potato roll with original or spicy
BBQ Sauce.
The Hay Baler :$11
The CLUK-CLUK
A heaping stack of all white chicken breast,
sliced thick and smothered in
original or spicy BBQ sauce
The Mrs. O’Lear y
Porkies version of an Italian Beef, made in
house. Slow cooked beef, topped with hot
giardiniera, mozzarella cheese, butter sautéed
mushrooms, onions, and peppers.
Tangy, wet, succulent.
Burnt brisket ends, sweetened with
loads of caramelized onions.
Served with spicy BBQ sauce.
Bacon Candy:$12
Sloppie Por kie
8 pieces of hickory smoked bacon cut thick
and candied to savory, sweet deliciousness.
Stacked log cabin style and served up tall with
mayonnaise and a fried egg.
Old School! Fresh pulled pork, mixed
with homemade sweet and tangy
Sloppie Joe sauce.
Try any of the above Sandwiches as a Slider! 2 for $7
The Pig Cheese
Fresh pulled pork layered between cheddar
cheese, provolone, and smoked Gouda.
Panini pressed into melty, cheesy Porkie
deliciousness.
Paninis
Cock-A-Doodle-Doozy
All white chicken breast, sliced thick with
bacon, avocado, lettuce, tomato and
mayonnaise.
The Smokin Gobbler
Smoked all white turkey breast, shaved thin
and piled high with smoked gouda cheese,
sundried tomatoes, and chipotle mayonnaise.
The Big Lecowski
Beef brisket nestled between white horseradish
cheddar cheese, homemade Caucasian sauce,
and avocado. Must love horseradish!
Porkies abides.
Das Porkie Reuben
Porkies’ Rueben, Porkies’ way! Your choice of pulled
pork or beef brisket! Slathered with homemade
Thousand Island dressing, loads of sauerkraut and
finished with Swiss cheese. Served on sauerkraut rye.
Breads: White, Sourdough, Sauerkraut Rye, Onion & Cheese, Cranberry Walnut
SIDES: $3
KIDS:
$5
Au Gratin Potatoes • Baked Beans
Pasta Salad • Butter Sauteed Mushrooms
Garlic Parmesan Wedges • Creamy Cole Slaw
1 Pig Wing or Grilled Cheese
Served with Apple Sauce
“Buy” The Pound: $15
Huff & Puff
Pulled Pork
Hay Baler
Sloppie
Porkie
Mrs. O’Leary
Bacon Candy: $20 lb or 20 pieces
Add Freshly Baked Rolls: $3 • 4 Kaisers or 6 Slider Rolls
Beef Brisket
Cluk-Cluk
815-701-9533• 1010 N. Seminary Drive (Rt. 47)
Drive Thru,
Delivery or
Dine-Out
(seasonal)
Oink, Moo & Slaw
Starts with our homemade creamy coleslaw,
followed by mountains of both pulled pork and
beef brisket. The best of all 3 Porkie worlds.
Bacon Candy: $12
8 pieces of hickory smoked bacon cut
thick and candied to savory, sweet
deliciousness. Stacked log cabin style
and served up tall with mayonnaise and
a fried egg.
SIDES: $3
Au Gratin Potatoes Butter SauteedBaked Beans
Mushrooms
Pasta Salad
Creamy Cole Slaw
Mon: Closed
Tues-Sat: 11am-8pm
Sunday: 11am-4pm
Sandwiches: $10
The Moo
The CLUK-CLUK
Beef brisket, succulent and tender,
stacked high on a fresh potato roll with
original or spicy BBQ Sauce.
A heaping stack of all white
chicken breast, smothered in
Original BBQ Sauce.
The Oinker
Sloppie Porkie
Fresh pulled pork, piled high on a fresh baked
potato roll with original or spicy BBQ sauce.
Pulled pork, mixed with homemade
sweet & tangy Sloppy Joe Sauce.
The Mrs. O’Leary
The Pig Cheese
Burnt brisket ends, sweetened with loads of
caramelized onions. Served with spicy
BBQ sauce.
Fresh pulled pork layered between cheddar
cheese, provolone, and smoked Gouda.
Panini pressed into melty, cheesy
Porkie deliciousness.
PORKIE WINGS
4 oz. of succulent, rib quality meat per wing!
From the lower leg, with shank bone intact.
Delicious, fall off the bone, pig-sanity!
2 for $7
3 for $9
6 for $15
The Huff & Puff
Smokey, savory chipotle peppered beef brisket,
with aged cheddar cheese and homemade
chipotle mayonnaise. This is SPICY!
The Hay Baler: $11
Porkies version of Italian Beef.
Homemade, slow cooked beef, topped
with giardiniera & cheese. It’s tangy, wet
& succulent! Served on a “Hoagie” roll.
SLIDERS - 2 for $7
Bacon Candy
(Add $1)
The Cluk-Cluk
Hay Baler
Oink
Huff & Puff Oink, Moo, & Slaw
Moo
Sloppie Porkie
Mrs. O’Leary
815-337-OINK(6465) • PorkiesPIGroast.com • 2245 S. Eastwood Dr. (Rt. 47)