.v \-^ 3\' *l$n (rng CH IN ES E RESTAU RANT Cantonese & Mandarin Cuisine Cooked with Vegetable Oil Authentic Chinese Food A11 You Can Eat Lunch Buffet Family Dinner & Food Togo OPEN HCIURs 11:00 AM - 9:00 PM {MONDAY CLOSED} Tel: (661 ) 758-3338 912-A 7TH STREEI WASCO, CA 93280 (E 3 1O (d o co FEFI lffil @ frn+* "Apftetizets +a fr+ sH t& Combination Appetuaets.................. 4E i:, /t+ Chinese Chicken Salad 8.95 ............ ...6.95 ...6.95 Sticker.... ffin& Pot .xF ffi Fried Shrimp... Egg Rolls.........oo. ..,.................,...... 5.50 +6 g Brandy Chicken Wings.................. 6.95 'tiF #li ...... .lr -t- ... **, a $i '}iF g {. Paper Wrapped Chicken .................. 6.95 FriedWonTon .....o...............o.......4.95 .... 6.95 x- 'l-F., nft, Souyt & Vtsoiltes & T$antsn ih Dinngr Soup ............. o......................... 2.00 )h Seafood Soup...... , i+m tr Sliced Barbecued Pork.................. )+ ,a+ He +*- ih Hot & Sour Soup t................o......... .6.95 Won Ton Soup ....................o... ...7.25 ffig6ih Wor &$ B )h Stzzltng Rice Soup...... ............ .....7 .25 House Special Noodles Soup ........ ..6.95 Beef Noodle Soup...... ..................6.50 )hM 6r + ^i*)hN_ Noodle Soup....................... 6.50 #li A )h x- 'l*, )h N_ 4i)hM Chicken Barbecued Pork Noodle Soup ......... 6.50 Shrimp Noodle Soup .................. .....7 .25 ...6.95 ffis6N- EggFlower Soup...... ...................5.50 € ia)h +frffi tSee{ Bggf 8.50 4L'H+AI *g #e++ & tfr + Ar EH+A 6J 6fii+Ar E4X+A ,lg + A "hu si.;t + A g. ra + A *E*+A &frffi f rH r{ x- 'I-F", g E- *{i'IF.,X x- I x- 'l{F., & Mu Shu H,... .o..o....r..o................o...oo... Mongolian Beef ( ............................. 8.50 A Beef with Snow Peas ...................... 8.50 Ar Beef with Oyster Sauce ............... .....8.75 s7Fffi+r{ wrrl + Wor Won Ton Mgin..o.oo...... Ar /ffi fi6 x'lrF*,6tFffi ........... 8.50 Beef Broccoli ............. Beef with Ginger Green Onion .....8.75 Szechuan Beef t............ ...... ..8.75 Bggf Tomato.......... o...... r. o........ o......... 8.50 o o KungPao Beef ( ...o..........o..........8.50 .........,.........................o. 8.50 Curry Begf t with Black Bean Sauce ...........8.50 with Double Mushroom .......8.75 with Seasonal Vegetables ......8.50 Beef Beef Beef G$ft Mu Shu Pork ............ ........8.50 Sweet and Sour Pork. Barbecued Pork with Snow Peas ....8.50 Barbecued Pork with Seasonal Vegetable. 8.50 Barbecued Pork with Bean Cake.....8.50 Barbecugd Pork Tomato ................... 8.50 Barbecued Pork with Broccoli ........8.50 XEffi thicften A'H ## Mu Shu Chicken A ttuqi +li Chicken with Honey Walnut........{... I nt h Moo Goo Gai Pan ............8.50 .'.......... B.5o S.95 + 'l= 4E h A1mond Chicken E 4X. #li 4< Kung Pao Chick"t't (. fr w €, ill ffiR4' t+r H 'Fa is r* ++6 2 gi ,t = -Ll- n-,m jiE x H. ulu ,lE +* EL AE r #li Mandarin Chicket't t ...... +li Szechuari Chicken (.. 'i........8.50 #li Cashew Nut Chicken. .....8.50 #li Salt & Pepper Chick"tt (, .................8.95 #li Chicken wit\ Snow Peas .................8.95 fuli Lemon Chickerl.... ......8.95 4E orange Chicken L.............. ..8.95 4E Sesame Chicken ......:........8.95 #li #li #li A'H A ttu t+r ffi E4X 6+ iiz 4i jrE x -rl- e1 w JII l*x gi. ry, ,i s5 +* i+{ H *+ t* wF -* E Sweet and Sour Chickerl ..................8.50 ...................8.95 91i Teriyaki iewffi =t Chicken with Black Bean Sauce i.....8.50 Chicken with Seasonal Vegetable ...8.50 4E Chicken'Double Mushroom ...... 8.95 +li Curry Chicken (....... ........:... 8.50 t, ElrJ. -+-+ ,9. .........,........8.50 ............8.50 8.s0 Chicken. 6ea{oo} *Fi Mu Shu Shrimp ... ..................:.....9.50 *Fi Shrimp with Honey Walnut ,....9.50 4i. Salt & Pepper Shrimp (no shetl) ( q.SO qFi Kung Pao Shrimp t ...;....9.50 *Fi Shrimp with Snow Peas ........:.........9.50 9.50 4i Shrimp Broccoli tbn Shrimp with Lobster Sauce ...........9.50 4i Shrimp with Seasonal Vegetable.....9.50 4i Szechuan Shri*p f. .. 4i Cashew Nut Shrimp .....9.50 ...... 9.50 #i, Shrimp with Black Beans Sauce......9.50 *Fi Shrimp with Double Mushroom.....9.50 *Fi Sweet and Sour Shrimp ...... ......9.50 fr, Salt & Pepper Fish t.........................9.50 LgmonFish..........,....... .......r........9.50 ,€.. Fish with Ginger Green Onion........9.50 ,@, fr+ Seafood Combination )v, fr 4i Peking Shrimp ( x"*ffi 4ix f, + r{ X * +,EhX * x- 'H, X * 6X * ;TEXX * 6gg fss ...... .....9.50 .........................9.50 l/aung Young Young Young Shrimp Egg Foo Beef Egg Foo Chicken Egg Foo Roast Pork Egg Foo Plain Egg Foo Vegetables Egg Foo ............ 7.25 .....6.75 ....6.75 ...... Young ...... 6.75 Young .................5.50 Young ........6.50 Vrfffi +a + *Fi #li x. * ^ Choyr Sueg n4 #F n$ House Special Chop Suey ..-... ..T.gs r^f ;iE n7 Beef Chop Suey ............ .T.gs #fi n$ #fi nv Shrimp Chop Suey ...... ...7.9s Chicken Chop Suey ...... ..........,. ..7.50 'lf., +fi n$ Roast Pork Chop Suey ...... .7.50 #F ng If\X*fr I ,{s- 't*., g E- R .xy ', i*E * ,*m-l ,YfF nSffi-E-R & rfr gE_4nE g_ sf 'rf e*fr +B ft+.Xy ...... ...... ....7.00 TJegete$les Hung Shui Bean Cake .................. ..7.75 Snow Peas with Water Chestnuts 8.50 Combination Vegetables ...... ....7.50 el Broccoli with Oyster Sauce ... .....7.Ts + *F rfr Vegetable Chop Suey M Sweet and Sour Bean Cake .....7.75 Double'Mushroom with Oyster SauceZ .75 Snow Peas with Black Mushroom 8.S0 €fisw Wlein Hotrse Special Chow Mein Chicken Chow Mein #li '}r' N +A'IYM BeefChowMein.................. .7.50 .6.Ts ........6.Ts .7.50 ....6.50 ...... #4=48't.r'M Almond Chicken Chow Mein X- 'IF.,'IY M Barbecued Pork Chow Mein dP'E$A &i'k,N Beef Curry Tomato Chow Mein fFXryM Fresh'\regetable Chow Mein ..............7.25 6.50 4i 't.y N Shrimp Chow Meir1..................... 7.95 tLia*rt-'/i|'M Shanghai Style Shrimp Chow Mein8.50 *K *y *+ Shrimp Chow Fun...................... 8.50 o...... Sr{.*fix. tlh.lt'//i Beef Chicken or Pork Chow Fun ..7.50 +g r+ .xy ++ House Special Chow Fun ........8.50 '/ly N- Hong Kong Style Chow Mein .......8.95 4= 4#"fl'fr&fi Stzzltns Pan Fried Noodle . ..... d. . . . . .. . 8. 95 A )+ ,Q+ .Iy -Jl- N_ .N ,ry[ M nft, Seafood Pan Fried Noodle.... .....8.9S Plain Pan Fried Noodle ......... .....3.95 Plain Crispy Noodle ................ ...3.95 rrfifr'ffi tfriei tftice +a fr+ .xy e_ House Special Fried Rice ...... ....7.5A *Fi &_ Shrimp Fried Rice ............ x_ .1.*, .xy &_ Barbecued Pork Fried Rice ...... 6.25 A.tlye- Beef Fried Rice #li #E '}l9' &- Chicken Fried Rice ..............:........... 6.50 Vegetable Fried Rice '}.9' c.E- Egg Fried Rice Steam Rice ..... ...... .......:...2.00 *y + *x.rgM€ affi4h* Ice Tea, Soft Hot Tea Coffee lfieuernges Drink Z.2S Wine Glass 3.50 1.50 Domestic 2.00 l*ported Beer Beer 1lz Litr, 6.95 1 Liter g.g5 3.50 3.95 : ,,, ,,, : . Samitg Style Dinnet' (Served for two or more) $, r;;ji,ils" ro:" Person {B Fried -S!rim_p Brandy Chicken wings r,,"ji#lr;::'-"" Egg Roil Friel-shrimp Chicken Brocioli Egg Foo Young Sweet & Sour Pork Orange Chicken Pork Chow Mein Pork Fried Rice ( porkthow Mein pork Fried Rice ,6 (Served with your choice of pork fried rice or steamed rice) soup: FIot & sour soup or sizzting Rice soup Appet tzet s: Potstickers Entrees: Mongolian Beef ( (Choose one Siz zhng Rice Wor Bor ""';"?3ii s"ef Biccoli Mandarin Chick"t-t Orange Chicken ( Shrimp Snow Peas Sweet & Sour Pork (. Kung Pao Chick"^ ( Lemon Chicken Chicken with Honey Walnut (Served with your choice of pork fried rice or steamed rice) Soup: Wonton Soup or Seafood Soup ^ Appetrzers: lgil Ttupqed Chickery Egg Roll una Fried shrimp Entree s: Srzzling Steak Ha Kew Lemon Chicken 40.50 add Salt & pepper Fish ( 54.00 add Cashe* fV"t Chicken 67.50 add pan Touched Seafood r for Three: Dinner for Four: Dinner for Five: Dinner for Six: Dinne ffi 81.00 add Barbecued pork Snow peas (Served with Shrimp Fried Rice) (Choose one entrees per person) Soup: Seafood Soup - Appettzers: Fried Shrimp Entrees: Shrimp Snow peas (Choose one Shrimp with Cashew Nut entrees Pef Person/ Seafooa Clay pot shrimp witli Honey walnut Shrimp with Seasonal Vegetable Salt & Pepper Fish.( Kung Pao Shrimp (' Seafood Combination Junch {llenu *+ From: 11:00 am - 3:00pm Served with soup and pork fried rice or pork chow mein or steamed rice. No soup for take out order tft + Mongolian Beef t.. Mandarin Chick"tt (. Kung Pao Chicken ( E ...... . 6.50 ...... ..... 6.50 ...... ..... 6.50 Sweet and Sour Pork. ...... ..... 6.50 Beef or Chicken Broccoli ... ...... .. 6.50 Orange Chicken ...... ..6.9s Salt & Pepper Chicken or Fish t.............. .6.gs Beef, Pork or Chicken with Seasonal Veg. 6.50 Shrimp with Honey Walnut .......... ...... .7.25 Lemon Chicken or Lemon Fish 7.25 Pork, Beef or Chicken Chop Suey ........ 6.50 Beef, Pork or Chicken Snow Peas ..7.25 Csw{,inntion Qlstes Served A* 7"-?5 Fork Fried Rice Pork Chow Mein A11 Day fi",.7.?.5. Pork Fried Rice e. .7*75. Pork Fried Riqe Pork Chow Mein Pork Chow Mein Egg Roll Egg Foo Young Sweet & Sour Pork Fried Shrimp Almond Chicken Fried Shrimp E.- 7.25 F. 7.75 Pork Fried Rice Child's Plate Under 12 Ys old Pork Fried Rice Pork Chow Mein French Fries Fried Shrimp (4) D,.5.50Child's Dinner Fried Rice Chicken Strip Small Soda Pork Chow Mein Egg Roll Kung Pao Chicken ( G.7-W. Pork Fried Rice Pork Chow Mein Sweet & Sour Chicken H. 8.25 Pork Fried Rice I . 9.25 I. 8.95 Pork Fried Rice Pork Fried Rice Pork Chow Mein Pork Chow Mein Pork Chow Mein Broccoli Beef Orange Chicken ( Salt & Pepper Fried Shrimp Shrimp -::::!|] t
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