World Brewers Cup Scoresheet - OpenCup Service Japan Brewers Cup & World Brewers スコアシート Total: Total: Total: ×2 Aftertaste ラウンド 審査員氏名 Flavor Round Judge NameJudge Judge Round Name Name Judge Round Name Judge Round Name Total: Total: 7.25 7.50 7.75 9 10 10 0 4 Customer Service 5 6 7 6 7 9 10 8 9 0 4 5 6 7 8 5 6 7 8 9 100 4 Total: 9 10 8 0 4 9 510 Customer 6 47 58 0 46Service 9 5710 68 4 79 510 8 0 4609 Overall 45710 568 4Impression 679 57 10 8 0 468 09 45710 9 5610 8 4679 ×2 ÷1.40 8 Low 10 10 10 666 9 Low TDS Low Reading TDS Reading オーバータイム Overtime 45 56 67 78 89 910 10 40 4 5 TDS測定値5 6 67 777 888 10 Intensity % High 999 10 10 10 Low TDS Low % Reading %TDS T % Read Reading 78 89 910 100 4 5 6Score 7 Total 8 Extraordinary 秒 9 10 Presentation Taste Customer Description Service TDS Reading Customer Overall Impression Service Overall Impression ％ Total: Total: Total: Total: ×2 Total: ×2 Total Score Presentation 57 10 8 0 468 09 45710 9 5610 8 4679 Total Score 999 7 最終スコア Final Score Final Score Taste Description 888 Intensity TDS High Reading Low Total Cup + Presentation 777 9 9 10106 Low High Low 0 4 9999 10 10 10 10 666 8 8 Excellent 8888 7 7 Very Good 7777 %Intensity Intensity High Good 10 10 10 6666 9 9 10106 6 Cup 9 7 108 6 9 Score Score 6 9 7 10 86 Average 999 8 8 Low Unacceptable ×2 888 7 7 High Total Score Presentation 10 777 Intensity TDS Intensity Reading High Acceptable 10 10 10 666 9 9 10106 6 Unacceptable 999 Extraordinary 8 8 Extraordinary Excellent Very Good Good Low Low Low Average Low Low 5 888 High High Total: 8 777 7 7 Intensity Low 強度 Intensity Intensity Intensity High Overall Impression Total: 4 Acceptable Unacceptable Extraordinary Excellent 8 Intensity High 9 7 108 6 総合スコア 9 7 10 86 Score Score97 108 Intensity Intensity Total Score High High Total Cup + Presentation Total Cup + Presentation Unacceptable Good Excellent Acceptable Very Good Extraordinary Average Excellent 7 108 6 9 7 10 8 6 Excellent Extraordinary 10 10 666 Unacceptable Very Good Excellent 6 Very Good Good Average Acceptable 5 97 Very Good Excellent 99 9 9 10106 6 Low Average Excellent Unacceptable AverageGood Excellent Average Acceptable GoodGood Very Extraordinary Good Extraordinary Good Average Taste 0 4 Description 5 6 7 9 4 Unacceptable Unacceptable Very Good Unacceptable Good Acceptable Acceptable Acceptable Excellent AverageVery Good Average Average Unacceptable Excellent Extraordinary Good Acceptable Good Good Extraordinary Very Good Average Very Good Unacceptable Very Good Excellent Unacceptable Good Acceptable Excellent Excellent 8 Extraordinary Good Average Acceptable Unacceptable Unacceptable Acceptable Average Acceptable Average Good Average Good Very Good Good UnacceptableVery Good Very Good Excellent Acceptable Excellent Unacceptable Excellent Extraordinary Average Acceptable Extraordinary Total: 10 108 6 9 7 10 86 Good Very Good 88 8 8 Acceptable 9 97 Average Good 77 7 7 Intensity Low 強度 Intensity Intensity High Average Unacceptable Excellent Good Acceptable Unacceptable Unacceptable Good Extraordinary Unacceptable Very Good Acceptable Acceptable Average Very Good 8 Taste Description 7 Unacceptable Extraordinary Excellent Very Good 7 8 6 Unacceptable Good Excellent Extraordinary Acceptable Very Good Extraordinary Average Unacceptable Excellent Acceptable Good Extraordinary Average Very Good 10 10 66 9 9 10106 6 Acceptable 6 7 High Very Good Extraordinary Average Extraordinary Extraordinary 5 Good Average Acceptable Unacceptable 0 4 9 610 10 Acceptable Average 99 89 Extraordinary 88 78 Excellent Extraordinary 8 8 610 67 Very Good Excellent 77 7 7 Intensity 7 8 9 High 10 6 Good Very Good 10 66 9 Average Good 9 9 9 10106 6 8 Acceptable Average 8 8 8 Intensity 9 10 6 7 High Intensity Unacceptable Acceptable 8 Unacceptable Acceptable 7 7 7 ×2 Unacceptable 7 Unacceptable 10 6 Extraordinary 9 Excellent 8 Very Good 10 6 Competitor Name 6.25 Total: 7.506.50 6.50 8.50 7.506.50 9.50 Total8.50 8.50 7.50 9.50 8.50 7.50 9.50 6.50 6.50 9.50 8.50 9.75 Date Cup8.75 8.75 7.75Date 9.75 Date 7.75 Judge 9.75 6.75 Name 8.75 Date 7.75 9.75 6.75 6.75 9.75 8.75 Acceptable Unacceptable Good Excellent Extraordinary Excellent Acceptable Average Very Good Extraordinary Average Extraordinary Unacceptable Good Excellent Acceptable Good Very Good Extraordinary Average Unacceptable Very Good Excellent Acceptable Unacceptable Good Excellent Extraordinary Acceptable Average Very Good Extraordinary Average Unacceptable Good Excellent Acceptable Good Very Good Extraordinary Average Very Good Excellent 7 Good 9 106 6 9.00 Extra Score Total: Very Good 10 6 High Unacceptable 9.00 Extraordinary Cup 9 Average 8 Average Unacceptable Very Good Excellent 7 Low 6 Excellent 8.00 Total: Acceptable 10 6 Total: Acceptable 8 並外れている 7.00 Good Good 8.00 7.00 Very9.00 Good Extraordinary 8.00 Excellent 7.75Very6.00 8.75Excellent 9.75 Competitor Name Total: 6.50 6.50 7.50 9.50 8.50 Good Very Good Good Extraordinary 9 Total: Very Good Extraordinary 8 Intensity High 9 Very Good 7.00 6.00 6.75Good ×2 Overall 6.75 7.75 8.75 Balance 7.75 8.75 Judge6.75 9.75 Round Round Name Judge Name Date 7.75 6.75 Date Judge Round 6.75 Name Date 7.75 Judge Round 6.75 Name 8.75 7.50 Extraordinary Unacceptable Good AverageAverage Excellent Extraordinary 7 6.50 Excellent Extraordinary 6 5 9.25 優秀 Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: ×2 Aftertaste ×2Aroma ×2Flavor Total ×2 Aftertaste ×2 AftertasteBody Acidity BalanceBody×2 Ov 後味 Total: 酸味 Body ボディTotal: 総合評価 Balance Overall 均衡性 Aroma Flavor Acidity Total: Acidity Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Cup Total: Total: Total: Total: Total: Total: Total: Total: Total: Total: Total Total Total Total ×2Aftertaste ×2 ×2 ×2 ×29×2 ×2 ×2 ×2 ×2 Overall ×2 ×2×2 ×2 ×2 Cup Aftertaste Acidity Balance Flavor Aroma Acidity Aftertaste Flavor Aroma Body Acidity Aftertaste Flavor Aroma Balance Body Acidity Aftertaste Flavor Aroma Overall Balance Body Acidity Aftertaste Flavor Aroma Balance Body Acidity Aftertaste Flavor Balance Body Acidity Aftertaste 10 6 Aftertaste 7 8 ×2 9 10 6 7 8 9 10 6 Body 7 8 9 10 6 7 Score 8 10Overall 6 7 8 9Overall 10Cup Flavor Aftertaste Acidity Acidity Body Body Balance Balance Overall Overall×2 風味 Flavor Total: Total: Total: Flavor Flavor Aroma 10 6 7 8 9 Aroma Flavor 9 Total: Total: Body 6.75 Date Date Judge Round Name Excellent Acceptable Acceptable Average Excellent Total: Acidity Date Judge Round Name Very Good Acceptable Very Good Unacceptable Unacceptable Good Total: Aroma 6 7 Aroma 8 Aroma 0 4 9.00 Extraordinary 8.25 とても良い Good 6.00 Competitor Name Judge Name World Brewers Cup Scoresheet - Open ServiceDate Cup Score Evaluation Scale アロマ Total:Aroma 7 7.25 6.00 GoodBrewers 7.00 Very Good 6.00 Scoresheet Good 8.00Brewers Excellent 7.00 Very 9.00 Good Extraordinary 6.00 Good 8.00 Excellent 7.00 Very 9.00 Good Extraordinary 6.00Score Good 8.00 Exce World Cup World -Cup Open Service - Open Cup Serv Evalua 7.25 8.25 9.25 Scoresheet 6.25 日付 競技者氏名 6.00 Good 7.00 Very Good 8.00 Excellent 9.00 Extraordinary 6.00 Good Competitor Name Competitor Name 6.25 7.25 6.25 8.25 7.25 9.25 8.25 9.25 Competitor Name Competitor Name Competitor Name Competitor Name Competitor 6.25 Name 7.25 Competitor 6.25 8.25 Name 7.25 Competitor 9.259.50 6.25 8.25 Name 7.25 9.25 6.25 8.25 7.00 V 7.50 8.50 Competitor Name 6.25 7.25 8.25 6.50 9.25 Round Judge Name Total: 8 6.25 良い Date Aroma RoundRound 6 7.00 Very Good 8.00 Excellent Cup Score Evaluation Scale Scoresheet Compulsory Service World Brewers World Cup Brewers Scoresheet Cup Scoresheet Open Service Open Service Cup Cup Scale Scale 6.50 Score Evaluation 7.50 8.50 Evaluation 9.50 World Brewers World Cup Brewers Scoresheet World Cup Brewers Scoresheet -- Open World Cup Service Brewers Scoresheet -- Open World Cup Cup Service Brewers Score Scoresheet - Open Evaluation World Cup Cup Service Scale Brewers Score Scoresheet -Score Open Evaluation World Cup Cup Service Scale Brewers Score Scoresheet - Open EvaluationCup Cup Servic Scale Score Sc -O E Round 7 カップスコア評価基準 必修サービス Competitor Name 6 Cup Score Evaluation Scale 6.00 Good Total Cup + Tota ÷1.40 Presentation Prese ÷1.40 ÷1.40 Final Total Score Cup + Total Cup + 57 10 8 0 468 0Score 9 45710 9 5610 8 4679 Total 57 10 8 68 0Score 9 4 710 9 510 8 46 9 Total 57 10 68 0Score 4 79 510 8 69 Total World Brewers Cup Scoresheet - Open Cup Service Cup Score Evaluation Scale Japan Brewers Cup & World Brewers カップスコア評価基準 6.00 Good 7.00 Very GoodScale 8.00 Excellent 9.00 Extraordinary World スコアシート Brewers Cup World Scoresheet Brewers Open Cup World Scoresheet Service Brewers Cup Open Cup ScoreScoresheet Evaluation Service -Cup Open Score Evaluation Service Scale オープンサービス Cup Score Evaluation Scale 6.00 Good 7.00 Very Good8.25 8.00 Excellent 6.00 Good 9.00 Extraordinary 7.00 Very Good 8.00 Ex Competitor Name 6.25 7.25 9.25 Scoresheet 良い とても良い 優秀 並外れている Open Service Cup Score Evaluation Scale Cup Score Evaluation Scale 6.50 7.50 8.50 9.50 Competitor Name Competitor Name Competitor Name 6.25 7.25 8.25 6.25 9.25 7.25 8.25 World Brewers World Cup Brewers Scoresheet World Cup Brewers Scoresheet - Open World Cup Service Brewers Scoresheet - Open World Cup Cup Service Brewers Score Scoresheet - Open Evaluation World Cup Cup Service Scale Brewers Score Scoresheet - Open Evaluation World Cup Cup Service Scale Brewers Score Scoresheet - Open Evaluation Cup Cup Servic Scale Score Sc -O Good Excellent 6.00 7.00 Very Good 8.00 9.00 Extraordinary Date Competitor Name 6.00 Good 7.00 Very Good 8.00 Excellent 9.00 Extraordinary 6.00 Good 7.00 Very Good 8.00 Excellent 9.00 Extr Judge Name Date 6.75 7.75 8.75 9.75 6.50 7.50 8.50 6.50 9.50 7.50 8.50 6.00 Good 7.00 Very Good 6.00Scoresheet Good 8.00 Excellent 7.00 Very 9.00 Good 6.00 Extraordinary Good 8.00 Excellent 7.00 Very 9.00 Good 6.00 Extraordinary Good 8.00 Exc World Brewers Cup Scoresheet Open Service Cup Score Evaluation Scale World Brewers Cup World Brewers Cup Open Scoresheet Service Open Cup Score Evaluati Serv 7.25 8.25 9.25 6.25 日付 競技者氏名 6.00 Good 7.00 Very Good 8.00 Excellent 6.25 9.00 Extraordinary 6.00 Good 9.25 7.00 Ve Competitor Name 7.25 9.25 Judge Name Round JudgeCompetitor NameRound Date Judge Name 6.75 Date 7.75 8.75 6.75 Date 9.75 7.75 9.25 8.75 Competitor Name 7.25 Competitor Name Competitor Name Name Competitor Name Competitor 6.25 Name 7.25 Competitor 6.25 6.25 8.25 Name8.25 7.25 Competitor 9.25 6.25 8.25 Name8.25 7.25 6.25 8.25 World Brewers Cup Scoresheet - Open Service World Brewers Cup Scoresheet - Open Service Round Round Competitor Name Round Total: Total: Judge Name Total: Total: ×2 Aftertaste ラウンド 審査員氏名 Aroma Flavor Judge NameJudge Total: Total: Total: Round Judge Name Round Total: Round Judge Round Name Judge Round Name Round Name Aroma Flavor アロマ Total: Total:Aroma Aroma Aroma 6 7 Aroma 8 6 7 9 8 Total: 風味 6.25 6.50 8.50 9.50 Competitor 9.25 Name 7.50 Competitor Name 6.25 7.25 Total: 7.50 7.50 8.50 7.506.50 9.50 8.50 6.50 6.50 6.50 6.50 8.50Total: 7.50 9.50 8.50 7.50 9.50 6.50 9.50 8.507.50 Total 9.50 6.50 6.75 7.75 8.75 9.75 Round 7.75Total: 8.75 Total: Judge Name 9.75 Round Judge Name Date 6.75 Date Total: Total: Total: Total: Total: Total: Total: 7.75 8.75 9.75 Date Judge Round Name 6.75 6.75 Date 7.75 Judge Round Name 6.75 6.75 8.75 Total: Date 7.75 Judge 9.75 Name 6.75 8.75 Date 7.75 9.75 6.75Total: 8.757.75 Date 7.75 9.75 Cup Total8.75 7.25 Total: 8.25 ×2 Overall ×2 Acidity Body Balance Date Total: Total: Total: Date Judge Round NameTotal: Date Judge Round Name ×2 ×2 ×2 ×2 ×2 ×2 Overall Aroma AftertasteFlavor Acidity Aroma Aftertaste Body Flavor Acidity Balance Aftertaste Body Overall Acidity Balance Body Score Cup Total: Total: Total: Total: Total: Total: Total:Total: Total: Total: Total: Total: Total: Total: Total: Total: 7.50 6.75 ×2 Aftertaste 後味 Total: Acidity Flavor Total: Total: Total: Flavor Aroma Flavor Flavor 10 6 7 8 9 Aroma 6.50 8.50 Total ×2 ×2Aroma ×2Flavor ボディ Total: Balance Overall 均衡性 Aroma Total: Total: Total: Cup Total: Total: Score Body Balance Aroma Flavor Aftertaste Acidity Body Aroma Flavor Aftertaste Acidity Balance Body 10 6 7 8 9 10 6 7 8 9 酸味 Body Total: Total: Total: Total: Total: ×2 Acidity ×2 Body ×2×2 Aftertaste Acidity Flavor Aftertaste Flavor Aftertaste Acidity Aftertaste 10 6 Aroma 7 8 ×2 9 10 6Aroma 7 8 9 Flavor Aftertaste Acidity × Bala ×2 ×2 総合評価 Aftertaste Flavor Body Total: Acidity Aftertaste Total: Acidity Balance Body Total: Total: Ove Total: Total: Total: Score Total Total Total ×2 ×2 ×2 ×2 ×2 Aftertaste ×2 ×2 ×2Total Aroma Flavor Aftertaste Acidity Balance Body Overall Aftertaste Acidity Balance Body Overall Acidity Balance Body Overall Balance 10Overall 6Overall 7 8 9 Flavor 10 Cup Body Balance Overall Cup Cup Cup ×2 総合カップスコア 8 Intensity 9 69 7 7 10 6 Intensity 7 10 891010 910 10 10 810 66 98 7 106 108 610 7 10 8 77 10 89 6 7 97 Score 9 7 710 6 8 10 6 7 8 8 68 99 107910 10 68 68 79 9 7610 8 6768 798 79 68610 67 79 86710 897 6 88 96 979710 8 976 10 798 6 710 886 9 9779 10 89 7Score 610986 7910 686 9 Score 910 8 6 10 89 7Score 6 Intensity Intensity Intensity Intensity High High TotalIntensity Cup Score Intensity Intensity Intensity Intensity Intensity High High HighIntensity High High 9 10 6 7 8 9 10 6 7 8 9 10 6 7 High 8 9 10 6 7 High 8 9 10 High 6 7 8 9 10 6High7 8 9 10 6 7 8 9High 10 6 7 8 9 1 High 106 6 7 7 8 8 9 9 10106 6 7 7 8 8 9 9 10106 6 7 7 8 8 9 9 10106 6 7 7 8 8 9 9 10106 6 7 7 8 8 9 9 10106 6 7 7 8 8 9 9 10106 7 8 9 10 TDS Low Low Low Low Low Low Intensity Intensity Intensity Intensity Intensity Intensity % TDS Low Low 強度 Intensity 強度 Intensity Intensity Intensity Reading Intensity Intensity %High High High High High High Reading TDS HighLow High High Low Low High Low Low Low 69 7 108 6 9 107 6 78 8 99 710 6 106 68 7 8 79 9 10 810 66 Intensity High 7 8 9 10 4 6 7 8 9 10 0 4 6 7 8 9 Total: 10 ×2 Total Score Presentation 0 4 5 6 7 8 9 Extraordinary Excellent Very Good Good Average Acceptable Unacceptable Acceptable Average Average Good Good Very Good Very Good Excellent Excellent Extraordinary Extraordinary Unacceptable Unacceptable Acceptable Extraordinary Excellent Extraordinary Good Very Good Average Good 5 6 Cup 6 7 7+ 8 Presentation 8 9 910 10 40 4 Total 100 4 45 Taste Customer Description Service Total: 総合 カップ＋プレゼンテーション ÷1.40 Final Score Taste Description Acceptable Average Unacceptable Acceptable Unacceptable Unacceptable Extraordinary Excellent Very Good Good Average 5 Overall Impression Total Cup + Presentation Total: Total: 5 5 6 6 7 7 8 8 9 9 10 10 0 4 Customer Overall Impression Service Total: Total: ÷1.40 Average Acceptable Very GoodGood Extraordinary Very Good Very Good Unacceptable Average Excellent Very Good Excellent Acceptable Excellent Good Unacceptable Extraordinary Excellent Extraordinary Average Acceptable Extraordinary Very Good Extraordinary Unacceptable Good Average Excellent Unacceptable Acceptable Very GoodGood Extraordinary Acceptable Average Excellent Very Good AverageAcceptable Acceptable Average Good Average Average Good Good Good Very Good UnacceptableVery Good Very Good Very Good Excellent Acceptable Excellent Unacceptable Excellent Extraordinary Average Excellent Acceptable Extraordinary Extraordinary Extraordinary Good Average Unacceptable Unacceptable Very Good Unacceptable Good Unacceptable Acceptable Unacceptable Acceptable Acceptable Acceptable Very Good Excellent Acceptable Average Average Unacceptable Average Average Excellent Extraordinary Average Good Acceptable Good Good Extraordinary Good Good Very Good Average Very Good Very Good Unacceptable Very Very Good Good Unacceptable Good Excellent Acceptable Excellent Excellent Excellent Acceptable Excellent Very Good Extraordinary Average Extraordinary Extraordinary Extraordinary Unacceptable Average Extraordinary Excellent Good Acceptable Unacceptable Good Unacceptable Unacceptable Extraordinary Unacceptable Unacceptable Very Good Average Unacceptable Acceptable Acceptable Very Good Acceptable Acceptable Acceptable Acceptable Excellent Unacceptable Good Average AverageExcellent Average Average Average Acceptable Average Very Good Good Extraordinary Good Extraordinary Good Good Good Unacceptable Average Good Excellent Very Good Very Good Very Good Acceptable Very Unacceptable Good Unacceptable Very Good Good Very Good Extraordinary Excellent Excellent Average Acceptable Acceptable Excellent Excellent Very Good Excellent Extraordinary Excellent Unacceptable Good Average Extraordinary Extraordinary Average Extraordinary Excellent Extraordinary Extraordinary Acceptable Very GoodGood Good Extraordinary Unacceptable Average Unacceptable Excellent Unacceptable Very Good Very Good Acceptable Acceptable Good Unacceptable Acceptable Extraordinary Excellent Excellent Average Acceptable Average Very Good Average Extraordinary Unacceptable Good Average Extraordinary Good Excellent Good Total: Acceptable Unacceptable Extraordinary Excellent Very Good Good Average 5 Customer Service Total: Unacceptable Unacceptable Acceptable Unacceptable Acceptable Unacceptable Acceptable Unacceptable Extraordinary Excellent Very Good Good 6 Low Rea % Read TDS Low % Reading %TDS Reading ％ 5 6 7 Total Score 8 Presentation ×2 Overall Impression 9 Total: 10 ×2 Good Unacceptable Excellent Acceptable Very Good Extraordinary Average Excellent 5 Taste Description Low Low Low Good Unacceptable Extraordinary Excellent Good Acceptable Very Good Extraordinary Very Good Unacceptable Average Excellent Acceptable Good Excellent Extraordinary Average Very Good Extraordinary 0 4 Average Acceptable Unacceptable Low Low % Reading TDS Low TDS測定値 Reading TDS TDS Reading Reading Very Good Excellent Low Extraordinary Low Excellent 8 9 Very Good 7 8 Good 6 Average 7 Acceptable 6 オーバータイム Total Cup + World Brewers Cup Scoresheet - OpenOvertime Service Cup Score Evaluation Scale Presentation Total Cup + 秒 To 7.00 Very Good 8.00 Excellent 9.00 Extraor Total Cup +6.00 Good Total Cup + Tot ÷1.40 Presentation Pre Competitor Name 7.25 8.25 9.25 0 4 5 6 7 8 9 10 4 5 6 7 8 9 10 0 4 5 6 7 8 9 10 Presentation6.25 Presentation Pres ÷1.40 Total Score 6.50 7.50 8.50 9.50 Score ÷1.40 ÷1.40 0 4 5 6 7 8 9 10 0 44 55 66 77 88 99 10 10 0 0444 Round 555 666 777Judge 888 Name 999 10 10 10 Presentation 0 44Total 55 Score 66 77 88 Date 99 10 10 0 4Final 5 6 7 8 9 10 Total Cup + 6.75 7.75 8.75 9.75 Total Cup + Total Score Total Taste 0 4 Description 5 6 7 0 8 4 9 5 10 Customer 6 47 50 8 4 6Service 9 57 10 6 8 4 7 9 5 0 8 10 4 6 9 0Overall 5 47 10 6 5 8 4Impression 7 69 50 8 7 10 4 6 9 0 8 5 47 10 9 6 58 10 4 7 69 5 0 8 7 10 4 6 9 0 8Score 5 47 10 9 6 58 10 4 7 69 5 0 8 7 10 4 6 9 0 8Score 5 47 10 9 6 58 10 4 7 69 5 8 7 10 6 9 0 8Score 47 10 9 58 10 4 6 9 5 7 10 6 0 8Score 479 58 10 6 Final Score Fina 最終スコア Total Total Total Total プレゼンテーション ×2 Presentation Presentation Total: Total: Total: Presentation Presentation Presen Final Score Final Score Fina Total: Total: Total: Total: Total: Total: Total: Taste Description Taste Customer Description Service Taste Customer Overall Description Impression Service Customer Overall Impression Service Overall Impression Total 総合スコア ×2Presentation ×2 ×2 Presentation Presentation Presentation Final Score 味の説明 顧客サービス 総合的な印象 ×2 ×2Customer ×2Overall ÷1.40 Aroma Flavor Aftertaste Acidity Body Balance Overall Taste Description Taste Customer Taste Service Description Customer Overall Service Description Customer Impression Taste Overall Service Description Customer Impression Taste Overall Service Description Customer Impression Taste Overall Service Description Impression Overall Service Customer Impression Service Imp Total: Description Total: Total: Taste Total: Total: Total: Total: Total: Total: Total: 6 Description 7 0 84 95 106 Taste 74 85Customer 96 10Service Total: 7 84Total:95 6 0 74 Total: 10 85Total: 96Impression 10 Total: 7 0Total: 84 Overall ×2 95Total: 106 ×2 5 Total: Total: Total: Total: Total: ×2 ×2 7 8 9Presentation 10 Total: Total: Total: Total:Score Total: TotalTotal: Score Total Total Score Presentation 6 Impression 7 8 9 10Overall 6 7 8 Impression 9 10 6 7 8 9 10 6 Taste Description Customer Service Taste Description Customer Service Overall ×27 0 4 Total: Intensity High Low 8 Total: Total: ×2 Total: Final Score Presentation 9 10 6 7 8 9 10 6 7 8 9 10 6 Cup ×2 Total: Score Total: Final Score 7 8 9 10 Intensity High Low TDS
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