kitchen specials € tapas specials mixed tapas veggie 10,5 cheeses, bruschetta with tapenades, olives and mushrooms dish specials venison, mashed potatoes with pumpkin, autumn 25,5 mushrooms & port sauce beer tip : winterkoninkske grand cru, rodenbach vintage, staminee bruin wine tip : sarrazin, l'arringatore (red) vealkidneys in mustard sauce with fries 22 beer tip : chimay rood, staminee bruin, saxy chili wine tip : l'arringatore, chateldon (red) scallops, mashed potatoes with celeriac & white wine sauce 21 beer tip : palm hop select, rodenbach vintage, jessenhofke maya wine tip : franz leth, ribeiro santo (white) seitan stew with fries (veggie) 17 beer tip : jessenhofke maya, saxy chili, staminee bruin wine tip : chateldon, pesquier (red) dessert specials tarte tatin with vanilla-ice 7 beer tip : rodenbach vintage, duchesse de bourgogne 1 table = 1 bill
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