Commercial Combination Ovens - Food Service Technology Center

Page 1 of 3
Qualified Combination Ovens
Updated 1/16/2015
Qualifying gas combination oven/steamer models must have a tested steam mode cooking energy efficiency of ≥ 38% and convection mode cooking energy efficiency of ≥ 44%
utilizing ASTM Standard F2861, and meet the idle rate equirements in Table 1. Qualifying electric combination oven/steamer models must have a tested steam mode cooking
energy efficiency of ≥ 50% and convection mode cooking energy efficiency of ≥ 70% utilizing ASTM Standard F2861, and meet the idle rate equirements in Table 1.
Check your utility rebate application for terms and conditions, and effective program dates.
Convection Mode
Company
Name
Alto Shaam
Alto Shaam
Alto-Shaam
Alto-Shaam
Blodgett
Blodgett
Convotherm
Convotherm
Convotherm
Convotherm
Electrolux
Model
(Steam
Number
Pans)
7.14 ESG
14
CTP7-20G
14
7.14 ESG
14
CTP7-20G
14
BLCP-102G
20
BLCT-62G
10
OGB-6.20
14
OGS-10.20
22
OGS-20.20
40
OGS-6.20
14
Air-O-Convect
AOS062GCP1
12
Genius
T10-11
Eloma
Genius T6-11
Henny Penny
GCC615
Henny Penny
GSC115
Lang
CPE 2.10G
Piper
HMG072X
Rational
SCC102G
Rational
SCC61G
Rational
SCCWE102G
Rational
SCCWE202G
Rational
SCCWE61G
Eloma
Size
Fuel
Type
Gas
Gas
Gas
Gas
Gas
Gas
Gas
Gas
Gas
Gas
Preheat
Energy
Steam Mode
Idle
Energy Production Cooking
Idle
Energy Production Cooking
Energy Rate Efficiency Capacity Water Use Energy Rate Efficiency Capacity Water Use
Rebate
(Btu or kWh)
(Btu/h or kW)
(%)
(lbs/h)
(gal/h)
(Btu/h or kW)
(%)
(lbs/h)
(gal/h)
(per oven)
8,100
6,767
8,100
6,767
7,042
6,621
6,509
8,540
17,901
5,140
7,930
5,950
7,930
5,950
6,717
4,212
5,144
7,100
6,703
4,801
49%
59%
49%
59%
60%
59%
60%
61%
61%
59%
133
142
133
142
181
114
150
210
415
133
0.0
10.6
0.0
10.6
0.0
0.0
19.1
0.0
42.3
0.0
9,530
5,456
9,530
5,456
17,254
13,431
12,123
7,370
10,604
5,099
40%
47%
40%
47%
42%
50%
44%
47%
57%
57%
198
250
198
250
148
144
198
277
649
187
4.6
12.2
4.6
12.2
19.1
10.0
10.8
0.9
14.8
2.2
$750
$750
$750
$750
$750
$750
$750
$750
$750
$750
Gas
4,356
7,175
55%
132
0.0
11,752
48%
160
2.9
$750
10
Gas
5,396
8,000
60%
103
0.0
13,317
51%
189
4.2
$750
6
6
10
20
14
20
6
20
40
6
Gas
Gas
Gas
Gas
Gas
Gas
Gas
Gas
Gas
Gas
3,763
3,655
5,234
7,042
6,093
7,347
3,855
8,130
12,556
3,170
5,077
4,481
5,531
6,717
6,456
8,152
5,269
5,340
9,403
3,735
57%
52%
57%
60%
54%
55%
51%
57%
56%
57%
66
60
90
181
124
184
66
189
373
64
0.0
0.0
0.0
0.0
16.2
21.0
8.3
0.3
12.1
3.5
9,515
7,455
8,467
17,254
14,905
11,979
12,035
7,380
14,447
8,430
48%
44%
46%
42%
46%
45%
48%
43%
56%
45%
119
78
140
148
211
281
94
313
630
119
2.9
7.3
6.1
19.1
19.4
39.6
8.2
17.3
32.6
12.0
$750
$750
$750
$750
$750
$750
$750
$750
$750
$750
List maintained by PG&E Food Service Technolgy Center (FSTC) - www.fishnick.com
NOTE: List subject to change without notice. Please check the FSTC website for latest version.
Page 2 of 3
Qualified Combination Ovens
Updated 1/16/2015
Qualifying gas combination oven/steamer models must have a tested steam mode cooking energy efficiency of ≥ 38% and convection mode cooking energy efficiency of ≥ 44%
utilizing ASTM Standard F2861, and meet the idle rate equirements in Table 1. Qualifying electric combination oven/steamer models must have a tested steam mode cooking
energy efficiency of ≥ 50% and convection mode cooking energy efficiency of ≥ 70% utilizing ASTM Standard F2861, and meet the idle rate equirements in Table 1.
Check your utility rebate application for terms and conditions, and effective program dates.
Convection Mode
Company
Name
Rational
Alto Shaam
Alto Shaam
Alto-Shaam
Alto-Shaam
BKI
BKI
BKI
BKI
Convotherm
Convotherm
Convotherm
Model
Number
SCCWE62G
7.14 ESI
7.14ES
7.14 ESI
7.14ES
HE061
HE062R
HE101
HE102
C4e* 10.10ES
OES-10.20
OES-6.20
OES10-10
Convotherm
Mini
Eloma
T12-21E
Henny Penny
ESC610
Hobart
CE10FD-1
Piper
HME061
Rational
CMP101E
Rational
CMP61E
Rational
SCC102E
Rational
SCCWE61E
Rational
SCCWE62E
Size
Preheat
Energy
Steam Mode
Idle
Energy Production Cooking
Idle
Energy Production Cooking
Energy Rate Efficiency Capacity Water Use Energy Rate Efficiency Capacity Water Use
(Steam
Pans)
Fuel
Type
(Btu or kWh)
(Btu/h or kW)
(%)
(lbs/h)
(gal/h)
(Btu/h or kW)
(%)
(lbs/h)
(gal/h)
(per oven)
12
14
14
14
14
6
12
10
20
10
20
14
Gas
Electric
Electric
Electric
Electric
Electric
Electric
Electric
Electric
Electric
Electric
Electric
4,952
1.09
1.22
1.09
1.22
0.93
1.08
0.98
1.43
0.97
2.30
0.89
3,558
1.42
1.56
1.42
1.56
1.08
1.28
1.30
1.69
1.70
1.59
58%
78%
79%
78%
79%
73%
76%
76%
81%
78%
80%
83%
126
136
141
136
141
61
99
111
200
104
200
151
9.2
1.1
0.0
1.1
0.0
0.0
0.0
0.0
0.0
0.0
29.0
8.9
7,769
0.92
2.13
0.92
2.13
0.98
1.13
1.15
1.81
0.71
2.60
2.03
54%
59%
61%
59%
61%
51%
66%
70%
68%
72%
64%
59%
232
109
204
109
204
54
126
109
220
101
332
226
12
5.4
9.4
5.4
9.4
10.8
9.1
11.7
12.9
0.5
2.2
2.9
$750
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
5
Electric
0.54
0.73
75%
50
3.9
1.19
65%
80
2.6
$1,000
24
6
20
6
10
6
20
6
12
Electric
Electric
Electric
Electric
Electric
Electric
Electric
Electric
Electric
2.61
0.60
1.56
0.56
0.86
0.67
1.58
0.63
0.96
2.01
0.59
2.43
1.13
1.13
0.92
2.00
0.99
1.32
78%
78%
71%
76%
79%
76%
79%
76%
79%
203
57
166
69
106
63
189
64
128
0.0
0.0
0.0
0.0
3.1
2.5
10.9
11.8
3.55
1.35
3.12
1.69
2.19
1.69
3.30
1.88
2.00
67%
63%
66%
58%
60%
58%
61%
57%
63%
313
78
182
88
201
111
367
115
202
6.5
5.1
3.0
3.0
9.6
9.0
9.5
6.7
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
$1,000
List maintained by PG&E Food Service Technolgy Center (FSTC) - www.fishnick.com
NOTE: List subject to change without notice. Please check the FSTC website for latest version.
Rebate
Page 3 of 3
Qualified Combination Ovens
Updated 1/16/2015
Qualifying gas combination oven/steamer models must have a tested steam mode cooking energy efficiency of ≥ 38% and convection mode cooking energy efficiency of ≥ 44%
utilizing ASTM Standard F2861, and meet the idle rate equirements in Table 1. Qualifying electric combination oven/steamer models must have a tested steam mode cooking
energy efficiency of ≥ 50% and convection mode cooking energy efficiency of ≥ 70% utilizing ASTM Standard F2861, and meet the idle rate equirements in Table 1.
Check your utility rebate application for terms and conditions, and effective program dates.
Convection Mode
Preheat
Idle
Energy
Production
Steam Mode
Cooking
Idle
Energy
Size 1. ASTM F2861 Idle Rate Requirements for Commercial Combination Oven/Steamers
Table
Company
Model
Fuel
Energy Energy Rate Efficiency Capacity Water Use Energy Rate Efficiency
(Steam
Combi Oven Type
Steam
Mode Idle(%)
Rate
Mode Idle
or kW)
(lbs/h)
(gal/h) Convection
(Btu/h or kW)
(%)Rate
Name
Number
Type (Btu or kWh) (Btu/h
Pans)
Electric Combi < 15 pan capacity*
≤ 5.0kW
≤ 2.0kW
Electric Combi 15-28 pan capacity*
≤ 6.0kW
≤ 2.5kW
Electric Combi > 28 pan capacity*
≤ 9.0kW
≤ 4.0kW
Gas Combi < 15 pan capacity*
≤ 15,000 Btu/h
≤ 8,000 Btu/h
Gas Combi 15-28 pan capacity*
≤ 18,000 Btu/h
≤ 10,000 Btu/h
Gas Combi > 28 pan capacity*
≤ 28,000 Btu/h
≤ 16,000 Btu/h
*Combination oven/steamer pan capacity on based on the maximum capacity of standard 2 ½-inch deep hotel pans.
This must be consistent with the number of pans used to meet the energy-efficiency qualifications per ASTM F2861.
List maintained by PG&E Food Service Technolgy Center (FSTC) - www.fishnick.com
NOTE: List subject to change without notice. Please check the FSTC website for latest version.
Production Cooking
Capacity Water Use
(lbs/h)
(gal/h)
Rebate
(per oven)