COKE, COKE ZERO, DIET COKE, SPRITE + LIFT 4. glass : 15.5 jug SAN PELLEGRINO 750ml 8. SPARKLING MINERAL WATER APPLE, ORANGE, PINEAPPLE + CRANBERRY JUICE 4. GUARANA ANTARCTICA 4.5 original brailian soft drink : an extract of guarana berry : a fruit which only grows in the amazon region BARISTA BEVERAGES ! ! COFFEE’S SHORT BLACK, RISTRETTO + MACCHIATO 3. ! PICCOLO LATTE 3.5 + DOUBLE ESPRESSO (DOPIO) FLAT WHITE, CAPPUCINO, LATTE + LONG BLACK 3.5 regular : 4. large ! HOT CHOCOLATE, MOCHA, CHAI LATTE 4. regular : 4.5 larg BABYCINO 0.5 TEA’S PEPPERMINT, EARL GREY, 4. HONEY DEW, ENGLISH BREAKFAST + CLEOPATRA’SCHAMPAGNE + ADD SOY, DECAF, EXTRA SHOT, 0.5 VANILLA, HAZELNUT + CARAMEL SYRUP 7. 7. 8. 8. 8. 8. 6. CIDER STASSEN PEAR : 330ml STASSEN RED FRUITS : 330ml STASSEN ELDERFLOWER + LIME : 330ml STASSEN PEACH : 750ml 7. 7. 7. 19. BAILEY’S KAHLUA FRANGELICO MIDORI APEROL CINZANO ROSSO MALIBU CAMPARI SOUTHERN COMFORT GALLIANO SAMBUCCA BLACK GALLIANO SAMBUCCA WHITE COINTREAU CHAMBORD 6.5 6.5 6.5 6.5 6.5 6.5 7. 7.5 8. 8. SPIRITS ALL KINDS OF SPIRITS! BEER + CIDER! TOOHEY’S EXTRA DRY CLASSE ROYALE HAHN SPER DRY PERONI STELLA ARTOIS CORONA HAHN PREMIUM LIGHT LIQUEURS LIQUEURS! CAFE RODIZIO BAR! BEER HOUSE SPIRITS VOX VODKA, LARIOS GIN JIM BEAM BOURBON, STOLEN WHITE RUM + FAMOUS GROUSE SCOTCH 8. WHISKY CANADIAN CLUB JACK DANIELS JOHNNIE WALKER BLACK 12yo 8.5 8.5 10. BOURBON MAKERS MARK 9.5 VODKA BELVEDERE 10.5 TEQUILA JOSE CUERVI : SILVER JOSE CUERVI : GOLD 8.5 9. GIN BEEFEATER TANQUERAY HENDRICKS 9. 9.5 10. CACHACA ! 8. 9. 9. SAGATIBA PURA ! ! 8.! 15. REAL BRAZIL mango, banana, cachaca, dark rum, cinnamon 15. PORN STAR 15. vodka, passion fruit, vanilla syrup, sparkling wine ! DARK + STORMY dark rum, lime juice, fresh ginger, ginger beer 15. MOJITIO rum, lime, sugar, mint 15. PASSIONADA 9. pineapple juice, banana, passion fruit, vanilla syrup EARL GREY MOJITO 9. apple juice, earl grey, lime, sugar, mint VIRGIN MONROE 9. strawberry, raspberry, apple, pineapple SANGRAIA! CAFE RODIZIO : MADE IN HOUSE 8. glass : 30. bottle CHAMPAGNE + SPARKLING WINE! CAIPIRINHA cachaca, lime, sugar MOUKU : 8. glass : 32. bottle SPARKLING SAUVIGNON BLANC marlborough, nz fresh tropical fruit flavours resonant of marlborough sauvignon blanc; passionfruit, goose berry + grape dominate the nose of this wine VALDIVIESO : 9. glass : 36. bottle GRAN BRUT NV curico valley, chile off dry with notes of green apples, toast + nutty notes PERLE DE VIGNE : 38. bottle burgundy, france a lively, fresh palate shows citrus fruit characteristics it has a zingy vibrancy + finishes with plenty of crisp acidity H-BLIN NV 2010 : 95. bottle marne valley, village of vincelles 80% pinot meunier, 20% chardonnay; lively and expressive with scents of citrus freshness and nuances of fresh butter + freshly baked bread simple and elegant with lively aromas of ripe green apples ROSE ! COCKTAILS ! 15. EL MUNDO 15. vodka, chambord, chilli, watermelon MOCKTAILS CAFE RODIZIO BAR! LYCHEE LOVER vodka, gin, lychee, vanilla syrup SANTA RITA 120 : 29. bottle cabernet sauvignon rose maipo valley, chile strawberries + red fruits, aromatic + fresh WHITE WINES! CAFE RODIZIOWINES! SEAHORSE BAY : 5. glass : 20. bottle SEMILLION SAUVIGNON BLANC south east, australia seahorse bay semillon exudes fresh lime + citrus aromas with tropical fruit flavours in the background; lemon & grassy flavours follow on the palate, with a crisp dry finish TE MANAIA : 6.5 glass : 26. bottle SAUVIGNON BLANC 2013 marlborough, nz the nose is intense & perfumed displaying passion fruit, pineapple &herbaceous characters; it’s powerful on the palate with succulent mouth feel + mouth-watering acidity leading to a lingering crisp finish SANTA RITA 120 : 7. glass : 28. bottle SAUVIGNON BLANC 2012 lontue valle, chile fresh and vivid, with lemon zest, grassy notes + tropical fruits CAPE VINE : 8. glass : 32. bottle SAUVIGNON BLANC 2011 margaret river, wa musky grass, ripe tropical’s + dried pawpaw on the nose with a mineral-drive palette that maintains the floral elements with a touch of gooseberry in the finish VALDIVIESO : 7. glass : 28. bottle CLASSIC CHARDONNAY 2012 central valley, chile buttery + velvety with notes of vanilla + white fruits SEAHORSE BAY : CHARDONNAY south east, Australia 8. glass : 32. bottle the seahorse bay chardonnay is fresh + crisp with ripe tropical fruit + citrus aromas; the zesty flavours are complemented with a warm smooth finish; the tropical citrus of the colombard is complemented well by the full bodied soft chardonnay which gives a well-balanced easy to drink wine with plenty of flavour + body SEAHORSE BAY : MOSCATO south east, Australia 6.5 glass : 26. bottle a slight spritz on the palate provides an effervescent burst of bright tropical fruit; nice crisp acid finishes off the luscious fruit driven palate HOPE ESTATE : VERDELHO 2009 hunter valley, nsw 8. glass : 34. bottle a zippy little number, our verdelho shows bright tropical characters; while completely un-oaked, it has abeautifully rich mid palate with plenty of flavour RED WINES! CAFE RODIZIOWINES! SEAHORSE BAY : 5. glass : 20. bottle CABERNET MERLOT south east, Australia full upfront fruit characters of plum + berries fill the mouth leading to soft, fine tannins + a lingering finish; a very fruity red best matched with a hearty meat dish HOPE ESTATE : 9.5 glass : 38. bottle ‘THE CRACKER’ CABERNET MERLOT western Australia up front sweet black berry + blueberry fruit explode to fill the pallet; a full body mouth feel is supported by ripe tannins + vanillin oak balanced by the mint + eucalypt notes BALLAST STONE : 8.5 glass : 34. bottle MERLOT mclaren vale, sa this is a wine full of subtle nuances from the careful use of french+ american oak, balanced with plum + mulberry characters; the full rounded palate lingers, finishing with soft silky tannins—an elegant + smooth wine VALDIVIESO : 28. bottle MERLOT 2012 central valley, chile think of plums and black fruits with velvety texture SEAHORSE BAY : 6.5 glass : 26. bottle SHIRAZ south east, australia this is a soft style of shiraz with sweet berry fruit aromas + a backing of spicy notes; the wine finishes warm + the spicy flavours create good length on the palate CAPEVINE: 7. glass : 28. bottle SHIRAZ margaret river, wa good deep grainy wine with a smooth finish, deep plum colour this wine will complement all pasta + red meat dishes perfectly DE MARTINO: 9.5 glass : 38. bottle 347 SHIRAZ choapa + cachapoal valleys, chile beautiful balance between fruit & wood with a long finish + ripe black fruit HOPE ESTATE : 42. bottle RIPPER SHIRAZ 2009 western australia huge berry fruit, spicy nutmeg + chocolate characters fill the pallet the oak is well balanced with acidity leading to a long finish of persistent fruit + fine grained tannins + cool climate mint notes RED WINES! CAFE RODIZIOWINES! TE MANAIA : 9. glass : 36. bottle PINOT NOIR 2012 marlborough, nz it’s said that there is no wine in the world that tastes like the wine of the marlborough; the balance of extra ordinary purity + intestacy of flavours set around impressive aroma, distinctive fruit characteristics + appealing balanced acidity is superb TERRA ANDINA: 37. bottle PINOT NOIR 2012 central valley, chile medium body pinot, with hints of cherries + nice volume WALNUT BLOCK : 40. bottle PINOT NOIR 2010 (ORGANIC) marlborough, nz this is an elegant wine with perfume bouquet of ripe red fruits + spice note; it has a medium body with gentle acidity + fine tannins it has lovely layers of sweet cherry fruit + delicate savoury characters TRUMPETER : 9. glass : 36. bottle MALBEC RUTINI WINES tupungato, mendoza, argentina trumpeter malbec displays an inky + dense colour with attractive cherry aromas + a touch of cinnamon + sweet spice : a full, fruity wine, with excellent body, intense tannins + flavours of cherry, blackberry, boysenberry + plum intermingled with hints of cardamom + pepper with a long full finish FINCA FLINCHMAN : 7. glass : 28. bottle MISTERIO CABERNET SAUVIGNON 2010 mendoza valley, argentina medium body with herbaceous notes + black currents THREE STEPS : 8. glass : 32. bottle CABERNET SAUVIGNON 2010 hunter valley, nsw medium bodied + easy drinking with lots of ripe berry flavours, subtitle vanillin oak + soft silky tannins, with balanced acidity + long persistent finish CAFE BY DAY RESTAURANT BY NIGHT monday – sunday thursday – sunday 7am – 3pm 6pm - Late
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