Timetable - Food Blog Day

Food Blog Day Zürich 12. November 2016
9.30 Uhr Akkreditierung im Park Hyatt Zürich
10.00 Uhr Begrüßung im Park Hyatt Zürich
10.05 - 11.15 Uhr Vortrag von Coop: Vanessa Finzer (Leiterin Kulinarik) & Noemi
Urwyler (Marketing/Services) zum Thema "Vom Foodtrend zum Produkt"
Partner
Coop TO GO BurdaHome Alpro
John
Baker
Zürich
12. November
2016
Coop Zürich
Stauffacher
TO GO
Park Hyatt
Bäckerei in
Park Hyatt
der
Molkenstraße
15
Restaurant Hiltl
Workshop-/
Führung
Thema
Workshop
Leiter
Coop to go
Meet & Greet Mehr Herz
und Bauch
mit Alpro
Gabriele
Sandy
Mühlen
Neumann
und
Anni
Kazymir
Brot
Veganes Tatar
Martin Stutz
Park Hyatt
Sanikai
Der vegane
Lifestyle
Hiltl
Sanaz Akaouf
Start&Begrüßungab10.00UhrimParkHyattZürich
11:00:00AM
11:15:00AM
11:30:00AM
11:45:00AM
12:00:00PM
12:15:00PM
12:30:00PM
12:45:00PM
1:00:00PM
1:15:00PM
1:30:00PM
1:45:00PM
2:00:00PM
2:15:00PM
2:30:00PM
2:45:00PM
3:00:00PM
3:15:00PM
3:30:00PM
3:45:00PM
4:00:00PM
4:15:00PM
4:30:00PM
4:45:00PM
5:00:00PM
5:15:00PM
5:30:00PM
5:45:00PM
6:00:00PM
6:15:00PM
6:30:00PM
6:45:00PM
7:00:00PM
7:15:00PM
7:30:00PM
7:45:00PM
8:00:00PM
11:30
11:45
11:45
12:00
12:30
13:00
13:15
13:15
13:45
14:30
14:30
15:15
15:30
15:15
15:30
16:00
17:00
17:00
17:30
18:00
Von18.00Uhrbis20.00Uhrkönnenwirunsim
ParkHyattZürichnochkulinarischverwöhnenunddenTaggemütlichausklingenlassen.

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