2nd International Forum on Global Food Resources New Models for Research, Education and Human Resource Development 第2回 国際食資源学フォーラム 国際食資源問題に立ち向かう人材育成 Date: 5th October (Wed) 2016 6th October (Thu) 2016 Venue: Grand Lecture Hall, 13:00 – 21:00 09:30 – 18:00 Faculty of Agriculture, Hokkaido University 北海道大学農学部4階大講堂 Hokkaido University is launching a new Graduate School of Global Food Resources, which will admit its first students in April 2017. This new graduate school will promote new models of multidisciplinary, multinational, team-based education and research, and will build on Hokkaido University’s long history of leadership in agricultural sciences. In this forum, we will share our evolving vision and strategy for the new graduate school, solicit feedback from our peers, and seek ideas for possible future collaborations. 2017年4月に『北海道大学大学院国際食資源学院』を新しく設置する予定です。 この大学院の理念を共有するために,国際食資源学フォーラムを開催します。 Fees: Free 無料 Language: English 英語による講演 Timetable: 5th Oct 2016 13:00 Opening 13:20 Keynotes 15:30 Session 1 Production 19:00 Evening Session 6th Oct 2016 09:30 Session 2 Governance 14:00 Session 3 Environment 17:00 Keynotes 17:50 Closing Organized by The Preparation Committee of the Graduate School of Global Food Resources Global Station for Food, Land and Water Resources, Global Institution for Collaborative Research and Education 主催:大学院国際食資源学院設置準備委員会,国際連携研究教育局食水土資源グローバルステーション Contact: Steering Committee of 2nd International Forum on Global Food Resources 第2回国際食資源学フォーラム実行委員会 TEL: +81-(0)11-706-2506,2419 E-mail:[email protected]
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